8 "Tre Stelle"(***) - 14 "Due Stelle"(**) 65 "Una Stella"(*)
 Guida Michelin California 2025 (25 Giugno 2025) - 6° Edizione (MICHELIN Restaurants – the MICHELIN Guide) Per maggiori informazioni sui Punteggi applicati dalla Guida Michelin clicca su: Michelin - I Punteggi 
I Ristoranti con "Tre Stelle" salgono da 6 a 8 Sale da "Due Stelle" il ristorante Providence (Los Angeles) mentre conquista le "Tre Stelle" il ristorante Somni (Los Angeles).
I Ristoranti con "Due Stelle" salgono da 13 a 14 Sale da "Una Stella" i ristoranti Kiln (San Francisco) mentre conquista entrambe le "Stelle" il ristorante Enclos (Sonoma).
I Ristoranti con "Una Stella" scendono da 66 a 65 Conquistano la "Stella" i ristoranti Restaurant Ki (Los Angeles), Mori Nozomi (Los Angeles), Lilo (Carlsbad), Sun Moon Studio (Oakland) e Silvers Omakase (Santa Barbara). Perdono la "Stella" 5 ristoranti.

Le 58 Contee della California (da Nord a Sud, con i rispettivi capoluoghi)
Del Norte - Crescent City Siskiyou - Yreka Modoc - Alturas Humboldt - Eureka Trinity - Weaverville Shasta - Redding Lassen - Susanville Tehama - Red Bluff Plumas - Quincy (1 **) Mendocino - Ukiah Glenn - Willows Butte - Oroville Sierra - Downieville Lake - Lakeport Colusa - Colusa Sutter - Yuba City Yuba - Marysvilled Nevada - Nevada City Placer - Auburn El Dorado - Placerville (1 **) (1 **) (1 *) Sonoma - Santa Rosa (1 **) (4 *) Napa - Napa Yolo - Davis Solano - Fairfiel (2 *) Sacramento - Sacramento Amador - Jackson Alpine - Markleeville Marin - San Rafael Contra Costa - Martinez San Joaquin - Stockton Calaveras - San Andreas Tuolumne - Sonora Mono - Bridgeport (3 **) (7 **) (18 *) San Francisco - San Francisco (1 **) (1 *) Alameda - Oakland Stanislaus - Modesto Mariposa - Mariposa (2 *) San Mateo - Redwood City Santa Cruz - Santa Cruz (2 *) Santa Clara - San Jose Merced - Merced Madera - Madera (1 **) (1 *) Monterey - Salinas San Benito - Hollister Fresno - Fresno Inyo - Independence Kings - Hanford Tulare - Visalia (2 *) San Luis Obispo - San Luis Obispo Kern - Bakersfield (3 *) Santa Barbara - Santa Barbara Ventura - Ventura (2 **) (3 **) (23 *) Los Angeles - Los Angeles San Bernardino - San Bernardino
(2 *) Orange - Santa Ana Riverside - Riverside (1 **) (4 *) San Diego - San Diego Imperial - El Centro

Somni (Los Angeles)
TRE STELLE (8) Sonoma (1)
Single Thread Kyle Connaughton (www.singlethreadfarms.com) Cuisine Californian contemporary 131 North St, USA - Healdsburg (Sonoma), CA 95448 - Tel. 1707 7234646
Napa (1)
The French Laundry Thomas Keller e David Breeden (www.frenchlaundry.com) Cuisine French contemporary 6640 Washington St. USA - Yountville (Napa), CA 94599 - Tel. 1707 9442380
San Francisco (3)
Atelier Crenn Dominique Crenn (www.ateliercrenn.com) Cuisine French contemporary 3127 Fillmore St. USA - San Francisco, CA 94123 - Tel. 1415 4400460
Benu Corey Lee (www.benusf.com) Cuisine Asian contemporary 22 Hawthorne St. USA - San Francisco, CA 94105 - Tel. 1415 6854860
Quince Michael Tusk (www.quincerestaurant.com) Cuisine Californian contemporary 470 Pacific Ave. USA - San Francisco, CA 94133 - Tel. 1415 7758500
Los Angeles (2)
Providence (sale da "Due Stelle") Michael Cimarusti (https://providencela.com) Cuisine Seafood 5955 Melrose Ave., Los Angeles, CA 90028 - Tel. +1 323 4604170
Somni (new entry) 9045 Nemo St., West Hollywood, 90069 Los Angeles San Diego (1) 5200 Grand Del Mar Way, San Diego, 92130 - Tel. +1 8583141900 DUE STELLE (14) Mendocino (1)
Harbor House 5600 CA-1, Elk (Mendocino), 95432 - Tel. +1 8007207474 Sonoma (1) Enclos (new entry) 139 E. Napa St., Sonoma, 95476 - Tel. +1 7073871724 San Francisco (7)
Acquerello Suzette Gresham (www.acquerello.com) Cuisine Italian 1722 Sacramento St. USA - San Francisco, CA 94109 - Tel. 1415 5675432 Birdsong 1085 Mission St., San Francisco, 94103 - Tel. +1 4153699161 Californios Val M. Cantu (www.californiossf.com) Cuisine Mexican 3115 22nd St. USA - San Francisco, CA 94110 - Tel. 1415 7570994
Kiln (sale da "Una Stella") 149 Fell St., San Francisco, 94102 - Tel. +1 4159829722 Lazy Bear David Barzelay (www.lazybearsf.com) Cuisine Contemporary 3416 19th St. USA - San Francisco, CA 94110 - Tel. 1415 8749921
Saison Joshua Skenes (www.saisonsf.com) Cuisine Californian 178 Townsend St., USA - San Francisco, CA 94107 - Tel. 1415 8287990
708 Bush St., San Francisco, 94108 - Tel. +1 415 3918311 Alameda (1)
Commis James Syhabout (www.commisrestaurant.com) Cuisine Contemporary 3859 Piedmont Ave. USA - Oakland (Alameda), CA 94611 - Tel. 1510 6533902
Monterey (1)
Aubergine Justin Cogley ( Aubergine Carmel) Cuisine Contemporary
Monte Verde at 7th Ave., Carmel-by-the-Sea (Monterey), 9392 - Tel. +1 831 6248578 Los Angeles (3)
Hayato 1320 E. 7th St., Ste. 126, Los Angeles, 90021 - Tel. +1 2133950607
Mélisse 1104 Wilshire Blvd., Santa Monica (Los Angeles), 90401 - Tel. +1 3103950881
Vespertine Jordan Kahn ( Vespertine) Cuisine Contemporary
3599 Hayden Ave., Culver City (Los Angeles), 90232 - Tel. +1 323 3204023
UNA STELLA (65)
Sonoma (1) Cyrus (Geyserville, Sonoma) Douglas Keane (cyrusrestaurant.com) Cuisine Californian
Napa (4) Auberge du Soleil (CDP Rutherford, Napa) Robert Curry (www.aubergedusoleil.com) Cuisine Californian Auro (Calistoga, Napa) Rogelio Garcia (auronapavalley.com) Cuisine French contemporary Kenzo (Napa) Hiroyuki Kanda (http://kenzonapa.com) Cuisine Japanese Press (Saint Helena, Napa) Philip Tessie (pressnapavalley.com) Cuisine American
Sacramento (2) Localis (Sacramento) Christopher Barnum-Dann (localissacramento.com) Cuisine Californian The Kitchen (Sacramento) Kelly McCown (https://thekitchenrestaurant.com) Cuisine Contemporary
San Francisco (18) 7 Adams (San Francisco) Serena e David Fisher (7adamsrestaurant.com) Cuisine Californian Contemporary Angler (San Francisco) Joe Hou (www.anglerrestaurants.com) Cuisine Seafood Hilda and Jesse (San Francisco) Kristina Compton (hildaandjessesf.com) Cuisine American Contemporary Kin Khao (San Francisco) Kin Khao (www.kinkhao.com) Cuisine Thai Le Comptoir at Bar Crenn (San Francisco) Dominique Crenn (www.barcrenn.com) Cuisine French Madcap (San Francisco) Ron Siegel (www.madcapmarin.com) Cuisine Contemporary Mister Jiu's (San Francisco) Brandon Jew (www.misterjius.com) Cuisine Chinese Nari (San Francisco) Pim Techamuanvivit (narisf.com) Cuisine Thai Niku Steakhouse (San Francisco) Dustin Falcon (Niku Steakhouse) Cuisine Steakhouse Nisei (San Francisco) David Yoshimura (restaurantnisei.com) Cuisine Japanese O' by Claude Le Tohic (San Francisco) Claude Le Tohic (one65sf.com) Cuisine French contemporary Sorrel (San Francisco) Alexander Hong (www.sorrelrestaurant.com) Cuisine Italian contemporary San Ho Won (San Francisco) Corey Lee e Jeong-In Hwang (SAN HO WON) Cuisine Korean contemporary Ssal (San Francisco) Hyunyoung e Junsoo Bae (ssalsf.com) Cuisine Korean contemporary State Bird Provisions (San Francisco) Stuart Brioza e Nicole Krasinshi (www.statebirdsf.com) Cuisine Contemporary The Progress (San Francisco) Nicole Krasinski (www.theprogress-sf.com) Cucina Californian The Shota (San Francisco) (theshotasf.com) Cuisine Japanese Sushi The Village Pub (San Francisco) Mark Sullivan (www.thevillagepub.net) Cuisine Gastropub
Alameda (1) Sun Moon Studio (Oakland) Alan Hsu e Sarah Cooper (Sun Moon Studio) Cuisine Californian (new entry)
San Mateo (2) Selby's (Atherton, San Mateo) (selbysrestaurant.com) Cuisine American classic Wakuriya (San Mateo) Katsuhiro & Mayumi Yamasaki (www.wakuriya.com) Cuisine Japanese
Santa Clara (2) Plumed Horse (Saratoga, Santa Clara) Peter Armellino (www.plumedhorse.com) Cuisine Contemporary Protégé (Palo Alto, Santa Clara) Anthony Secviar (www.protegepaloalto.com) Cuisine Contemporary
Monterey (1) Chez Noir (Carmel-by-the-Sea, Monterey) Jonny Black (cheznoircarmel.com) Cuisine Seafood
San Luis Obispo (2) Six Test Kitchen (Paso Robles, San Luis Obispo) Ricky Odbert Cuisine Contemporary The Restaurant at Justin (Paso Robles, San Luis Obispo) Rachel Haggstrom (JUSTIN Winery) Cuisine Californian contemporary
Santa Barbara (3) Bell's (CDP Los Alamos, Santa Barbara) Daisy e Greg Ryan (bellsrestaurant.com) Cuisine French contemporary Caruso's (Montecito, Santa Barbara) Massimo Falsini (rosewoodhotels.com) Cuisine Italian Silvers Omakase (Santa Barbara) Lennon Silvers Lee (Silvers Omakase) Cuisine Sushi (new entry)
Los Angeles (23) 715 (Los Angeles) Seigo Tamura (715sushi.com) Cuisine Japanese e Sushi Camphor (Los Angeles) Max Boonthanakit e Lijo George (CAMPHOR) Cuisine French contemporary Citrin (Santa Monica, Los Angeles) Ken Takayama (citrinandmelisse.com) Cuisine Californian Gucci Osteria da Massimo Bottura (Beverly Hills, Los Angeles) Mattia Agazzi (Gucci Osteria Beverly Hills) Cuisine Italian Gwen (Los Angeles) Curtis Stone (www.gwenla.com) Cuisine Steakhouse Heritage (Long Beach, Los Angeles) Philip Pretty (fullbellyfoodgroup.com) Cuisine Californian Holbox (Los Angeles) Gilbert Cetina (holboxla.com) Cuisine Mexican e Seafood Kali (Los Angeles) Kevin Meehan (www.kalirestaurant.com) Cuisine Californian Kato (Los Angeles) Jon Yao (www.katorestaurant.com) Cuisine Asian Meteora (Los Angeles) Jordan Kahn (Meteora) Cuisine Creative Mori Nozomi (Los Angeles) Nozomi Mori (Mori Nozomi) Cuisine Japanese e Sushi (new entry) Morihiro (Los Angeles) Morihiro Onodera (morionodera.com) Cuisine Japanese Sushi n/naka (Los Angeles) Niki Nakayama (https://n-naka.com) Cuisine Contemporary Nozawa Bar (Beverly Hills, Los Angeles) Osamu Fujita (www.nozawabar.com) Cuisine Japanese Orsa & Winston (Los Angeles) Josef Centeno (www.orsaandwinston.com) Cuisine Fusion Osteria Mozza (Los Angeles) Nancy Silverton (https://osteriamozza.com) Cuisine Italian Pasta/Bar Encino (Los Angeles) Nathan Tauer (exploretock.com) Cuisine American contemporary Restaurant Ki (Los Angeles) Ki Kim (Restaurant Ki 杞) Cuisine Korean (new entry) Shibumi (Los Angeles) (www.shibumidtla.com) Cuisine Japanese Shin Sushi (Los Angeles) Taketoshi Azumi Cuisine Japanese Sushi Inaba (Torrance) Yasuhiro Hirano Cuisine Japanese Sushi Sushi Kaneyoshi (Los Angeles) Yoshiyuki Inoue (kaneyoshi) Cuisine Japanese e Sushi Uka (Los Angeles) Yoshitaka Mitsue e Shingo Kato (japanhousela.com) Cuisine Japanese
Orange (2) Knife Pleat (Costa Mesa, Orange) Tony Esnault (Knife Pleat) Cuisine French modern R|O-Rebel Omakase (Laguna Beach) Jordan Nakasone (rebel-omakase.com) Cuisine Japanese e Sushi
San Diego (4) Jeune et Jolie (Carlsbad, San Diego) John Resnick e Eric Bost (jeune-jolie.com) Cuisine French contemporary Lilo (Carlsbad) Eric Bost (Lilo) Cuisine Californian (new entry) Soichi (San Diego) Soichi Kadoya (Omakase | Soichi Sushi) Cuisine Japanese Sushi Valle (Oceanside, San Diego) Roberto Alcocer (valleoceanside.com) Cuisine Mexican Escono (avevano "Una Stella") Aphotic (San Francisco) Peter Hemsley (aphoticrestaurant.com) Cuisine Seafood Osito (San Francisco) Seth Stowaway (ositosf.co) Cuisine Contemporary Chez TJ (Mountain View, Santa Clara) Scott Nishiyama (www.cheztj.com) Cuisine Contemporary Sushi Ginza Onodera (Los Angeles) Yohei Matsuki (www.onodera-group.com) Cuisine Japanese Hana re (Costa Mesa, Orange) Atsushi Yokoyama (www.hanaresushi.com) Cuisine Japanese

La "Stella Verde" è la nuova icona della Guida Michelin dedicata alla gastronomia sostenibile che riconosce i ristoranti con "lodevoli pratiche ambientali" ed è un riconoscimento che viene attribuito tra tutti i ristoranti inclusi nella Guida (dalla "Stella", al "Bib Gourmand", al ristorante segnalato)
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