Best Chef AwardTutak
Fatih Tutak, TURK Fatih
Gastronomy Writer AwardAhmet Ors
Teoman Hunal
Contributors to the Industry Award
Gamze Cizreli, Founder of BigChefs
Ayhan Çarıkçılar, Founder of Midpoint
Yorgi Sabuncu, Founder of Kıyı Restaurant
Cüneyt Asan, Founding Partner of Günaydın Meat & Restaurant Group
Vedat Başaran, Turkish Cuisine Researcher & Chef
Barış Tansever, Founder of Sunset Grill & Bar
Best Pastry Chef Award
Malte Rohmann, Peninsula Istanbul Pastry Chef
Best Chocolate Chef Award
Dimple Head
Best Patisserie Venue Award
Five O'Clock, Sinem Ekşioğlu & Burak Ekşioğlu
Best Restaurant Design Award
TURK Fatih Tutak, Fatih Tutak
Best Plate Design Award
Serkan Aksoy, Nicole Restaurant
Ozan Kumbasar, Vino Locale
Best Service Award
Mikla, Cihan Cetinkaya & Rufi Yalın
Farm to Table Award
OD Urla, Osman Sezener
Best Seafood Restaurant Award
Fisherman Hero, Hero Altun
Best Street Food Award
Kokoreçci Usta Asım, Cihan Yılmaz
Basta, Derin Aribas
Best Brunch Venue Award
Swissôtel the Bosphorus Istanbul, Soner Kesgin
Four Seasons Hotel Istanbul at the Bosphorus, Görkem Özkan
Çırağan Palace Kempinski Istanbul, Davut Kutlugün
Hodan, Cigdem Seferoglu
Çiy Restaurant, Damla Uğurtaş
Lacivert Restaurant, Aslı Günver
Divan by Kurucesme, Serpil Toptas
Beca Mutfak, Cüneyt Açık & İrem Demir & Tunahan Demir
Best Traditional Restaurant Award
Töngül Pide, Bridesmaid Töngül Akçay
Seraf Restaurant, Sinem Ozler
Best Hospitality Award
TUM/TRU Hospitality & Retail Group, Sadettin Cesur
Club Marvy, Meltem Acar
Centennial Enterprises Award
Haci Abdullah Restaurant, Abdullah Korun
Confectioner Cafer Erol, Hakan Erol
White Oven, Nathalie Stoyanof
Fehmi from Yanyalı, Ergin Sönmezler & Can Sönmezler
Imam Cagdas, Burhan Cagdas
Best Bar Award
Frankie, Hakan Ozkul
Best Mixology Venue Award
Honorary Consul, Emir Ali Enç
Best Sommelier Award
The Queen of Spades, Aret Sahakyan for Vincent Lopresto
Taste Ambassador of the Year Award
Uluç Sakarya, Nazende
Sureyya Uzmez, Trilye Restaurant
Ertugrul Surgit, Yalova Restaurant
Ibrahim Tuna & Emrah Coskun, Fauna
Best Sustainability Award
Telezzuz, Bahtiyar Buyukduman
Teruar Urla, Osman Serdaroğlu
Apartman Yenikoy, Burcak Kazdal
Best Boutique Hotel Hotel
Museum Hotel, Tolga Tosun
Best Resort Hotel
Hillside, Ceyda Abik
Best City Hotel Food & Beverage Achievement Award
Akra Hotels, Gokhan Polat
Best Resort Hotel Food & Beverage Achievement Award
Maxx Royal Resorts, Naoki Katori
Best Outside Catering Award
D-ream, Alper Onder
Best Banquet Award
Çırağan Palaca Kempisnki, Ralph Radtke
Culinary Culture Award
Murat Deniz Temel, Alaf
Honor Award
Gazi Akyol, Sunset Grill & Bar
Youngest Chef Award
Serkan Motherland
International Brand Award
Sakhalin Istanbul, Vladimir Mukhin
Best International Successful Chef Award
Maksut Askar
