
(13 Marzo 2019) TOP 100+ Asian Restaurants 2019 (www.opinionatedaboutdining.com) (La classifica "TOP 100+ Asian Restaurants" 2019 non comprende più i ristoranti del Giappone. Questi sono inseriti nella"TOP 100+ Japanese Restaurants" 2019, come lo era stato negli anni 2015-2016) (i ristoranti in salita, rispetto all'anno precedente, sono di colore bordeaux)

Ultra-Violet by Paul Pairet (Shanghai, China)
1° (1) Ultra-Violet by Paul Pairet (Shanghai, China) Paul Pairet 2° (2) Robuchon Au Dôme (Macau, China) Julien Tongourian 3° (-) Sühring (Bangkok, Thailand) Mathias and Thomas Sühring 4° (4) The Eight (Macau, China) Cheung Chi Shing 5° (-) The Chairman (Hong Kong, China) Kwok Keung Tung 6° (3) Seventh Son Restaurant (Hong Kong, China) Chiu Wai-kwan 7° (5) Jade Dragon (Macau, China) Tam Kwok 8° (11) Ta Vie (Hong Kong, China) Hideaki Sato 9° (10) Lung King Heen (Hong Kong, China) Chan Yan-tak 10° (-) Neighborhood (Hong Kong, China) David Lai 11° (12) Gaggan (Bangkok, Thailand) Gaggan Anand 12° (-) Jungsik (Seoul, South Korea) Jungsik Yim 13° (13) Mingles (Seoul, South Korea) Mingoo Kang 14° (-) Mott 32 (Hong Kong, China) Man Sing Lee 15° (7) Waku Ghin (Singapore) Tetsuya Wakuda 16° (-) Paste (Bangkok, Thailand) Bee Satongun & Jason Bailey 17° (-) Burnt Ends (Singapore) Dave Pynt 18° (-) Amber (Hong Kong, China) Richard Ekkebus 19° (-) Longjing Caotang (Hangzhou, China) Dai Jianjun 20° (-) RyuGin (Taipei, Taiwan) Ryohei Hieda 21° (-) Odette (Singapore) Julien Royer 22° (-) Candlenut (Singapore) Malcolm Lee 23° (-) Les Amis (Singapore) Sebastien Lepinoy 24° (-) Yan Toh Heen (Hong Kong, China) Lau Yiu Fai 25° (-) Belon (Hong Kong, China) Daniel Calvert 26° (-) Sushi Ichizu (Bangkok, Thailand) Riku Toda 27° (-) Sushi Shikon (Hong Kong, China) Yoshiharu Kakinuma 28° (-) 8 1/2 Otto E Mezzo Bombana (Hong Kong, China) Umberto Bombana 29° (9) Made in China (Beijing, China) Kent Jin Qiang 30° (-) Jaan (Singapore) Kirk Westaway 31° (-) Gaa (Bangkok, Thailand) Garima Arora 32° (-) Tasting Court Chinese Cuisine (Hong Kong, China) 33° (-) Godenya (Hong Kong, China) Goshima Shinya 34° (6) Fu He Hui (Shanghai, China) Tony Lu 35° (-) Caprice (Hong Kong, China) Guillaume Galliot 36° (-) Da Dong (Beijing, China) Dong Zhenxiang 37° (8) Mume (Taipei, Taiwan) Richie Lin 38° (-) L'Atelier De Joel Robuchon (Hong Kong, China) David Alves 39° (-) Tippling Club (Singapore) Ryan Clift 40° (-) Fook Lam Moon (Hong Kong, China) Chan Lau Yeung 41° (-) VEA Restaurant & Lounge (Hong Kong, China) Vicky Cheng 42° (-) Stellar House (Hong Kong, China) Yat-Sang Chan 43° (-) Ronin (Hong Kong, China) Matthew Abergel 44° (-) Tin Lung Heen (Hong Kong, China) Lau Ping Lui 45° (-) Yu Zhi Lan (Chengdu, China) Lan Guijun 46° (-) Man Wah (Hong Kong, China) Wing-Keung Wong 47° (-) Sushi Tokami (Hong Kong, China) Taga Satoshi 48° (-) Pierre (Hong Kong, China) Jacky Tauvry 49° (-) Hubin 28 (Hong Kong, China) Colin Cheng 50° (-) Shinji By Kanesaka (Singapore) Koichiro Oshino
Escono (45) Casa Don Alfonso (Macau) Claudio Favero (48) Le Moût Restaurant (Taichung, Taiwan) Lanshu Chen
Rank | | Name | Chef | Cuisine | Location |
1 | | Ultra-Violet by Paul Pairet | Paul Pairet | Creative Cuisine | Shanghai | 2 | | Robuchon Au Dôme | Julien Tongourian | French | Macau | 3 | | Sühring | Mathias and Thomas | German | Bangkok | 4 | | The Eight | Joseph Tse | Chinese | Macau | 5 | | The Chairman | Kwok Keung Tung | Chinese | Hong Kong | 6 | | Seventh Son Restaurant | Chiu Wai-kwan | Chinese | Hong Kong | 7 | | Jade Dragon | Kelvin Au Yeung | Chinese | Macau | 8 | | Ta Vie | Hideaki Sato | International | Hong Kong | 9 | | Lung King Heen | Chan Yan-tak | Chinese | Hong Kong | 10 | | Neighborhood | David Lai | International | Hong Kong | 11 | | Gaggan | Gaggan Anand | Creative Cuisine | Bangkok | 12 | | Jungsik | Jungsik Yim | Creative Cuisine | Seoul | 13 | | Mingles | Mingoo Kang | Creative Cuisine | Seoul | 14 | | Mott 32 | Man Sing Lee | Chinese | Hong Kong | 15 | | Waku Ghin | Tetsuya Wakuda | Creative Japanese | Singapore | 16 | | Paste | Bee Satongun & Jason Bailey | Contemporary Thai | Bangkok | 17 | | Burnt Ends | Dave Pynt | Barbecue | Singapore | 18 | | Amber | Richard Ekkebus | French | Hong Kong | 19 | | Longjing Caotang | Dai Jianjun | Chinese | Hangzhou | 20 | | Ryugin | Ryohei Hieda | Kaiseki | Taipei | 21 | | Odette | Julien Royer | French | Singapore | 22 | | Candlenut | Malcolm Lee | Peranakan | Singapore | 23 | | Les Amis | Sebastien Lepinoy | French | Singapore | 24 | | Yan Toh Heen | Lau Yiu Fai | Chinese | Hong Kong | 25 | | Belon | Daniel Calvert | French | Hong Kong | 26 | | Sushi Ichizu | Riku Toda | Sushi | Bangkok | 27 | | Sushi Shikon | Yoshiharu Kakinuma | Sushi | Hong Kong | 28 | | 8 1/2 Otto E Mezzo Bombana | Umberto Bombana | Italian | Hong Kong | 29 | | Made in China | Kent Jin Kiang | Chinese | Beijing | 30 | | Jaan | Kirk Westaway | British | Singapore | 31 | | Gaa | Garima Arora | Indian | Bangkok | 32 | | Tasting Court Chinese Cuisine | Various | Chinese | Hong Kong | 33 | | Godenya | Goshima Shinya | Creative Japanese | Hong Kong | 34 | | Fu He Hui | Tony Liu | Vegetarian | Shanghai | 35 | | Caprice | Guillaume Galliot | French | Hong Kong | 36 | | Da Dong | Dong Zhenxiang | Chinese | Beijing | 37 | | Mume | Richie Lin | Creative Cuisine | Taipei | 38 | | L'Atelier De Joel Robuchon | David Alves | French | Hong Kong | 39 | | Tippling Club | Ryan Clift | Creative Cuisine | Singapore | 40 | | Fook Lam Moon | Chan Lau Yeung | Chinese | Hong Kong | 41 | | VEA Restaurant & Lounge | Vicky Cheng | International | Hong Kong | 42 | | Stellar House | Yat-Sang Chan | Chinese | Hong Kong | 43 | | Ronin | Matthew Abergel | Sake Bar | Hong Kong | 44 | | Tin Lung Heen | Lau Ping Lui | Chinese | Hong Kong | 45 | | Yu Zhi Lan | Lan Guijun | Chinese | Chengdu | 46 | | Man Wah | Wing-Keung Wong | Chinese | Hong Kong | 47 | | Sushi Tokami | Taga Satoshi | Sushi | Hong Kong | 48 | | Pierre | Jacky Tauvry | French | Hong Kong | 49 | | Hubin 28 | Colin Cheng | Chinese | Hong Kong | 50 | | Shinji By Kanesaka | Koichiro Oshino | Sushi | Singapore | 51 | | Tate Dining Room | Vicky Lau | Contemporary French | Hong Kong | 52 | | Ho Lee Fook | Jowett Yu | International | Hong Kong | 53 | | Yardbird | Matt Abergel | Yakitori | Hong Kong | 54 | | Kashiwaya HK | Atsushi Takahashi | Kaiseki | Hong Kong | 55 | | Fu1015/ Fu 1038/ Fu 1039 | Tony Lu | Chinese | Shanghai | 56 | | Casa Don Alfonso | Giovanni Galeota | Italian | Macau | 57 | | Bo Innovation | Alvin Leung | Creative Cuisine | Hong Kong | 58 | | Haku | Agustin Balbi | Innovative Japanese | Hong Kong | 59 | | La Yeon | Sung-Il Kim | Korean | Seoul | 60 | | T’ang Court | Kwong Wai Keung | Chinese | Hong Kong | 61 | | Frantzen’s Kitchen | Jim Löfdahl | Nordic | Hong Kong | 62 | | Mr. & Mrs. Bund | Paul Pairet | French | Shanghai | 63 | | Indian Accent | Manish Mehrotra | Indian | New Delhi | 64 | | Sushi Masataka | Masataka Fujisawa | Sushi | Hong Kong | 65 | | Hoi King Heen | Leung Fai Hung | Chinese | Hong Kong | 66 | | Takumi by Daisuke Mori | Daisuke Mori | Japanese-French | Hong Kong | 67 | | Opera Bombana | Marino D'Antonio | Italian | Shanghai | 68 | | WIng Lei Palace | Tam Kwok Fung | Chinese | Macau | 69 | | Shin Yeh 101 | Madam Lee Xiu Ying | Chinese | Taipei | 70 | | Tasting Room | Fabrice Vulin | French | Macau | 71 | | Taka by Sushi Saito | Masashi Kubota | Sushi | Kuala Lampur | 72 | | Bo.Lan | Duangporn ‘Bo’ Songvisava and Dylan ‘Lan’ Jones | Creative Cuisine | Bangkok | 73 | | Locavore | Ray Adriansyah and Eelke Plasmeijer | Creative Cuisine | Bali | 74 | | Nikushou | Chris Ma | Yakiniku | Hong Kong | 75 | | L’Atelier de Joël Robuchon | Francky Semblayt | French | Shanghai | 76 | | Arcane | Shane Osborne | Modern European | Hong Kong | 77 | | Golden Flower | Liu Guo Zhu | Chinese | Macau | 78 | | Épure | Nicolas Boutin | French | Hong Kong | 79 | | Iggy’s | Helio Goncalves | Modern European | Singapore | 80 | | Fish School | Chris Ma | Seafood | Hong Kong | 81 | | Mecha Uma | Bruce Ricketts | Creative Cuisine | Manilla | 82 | | Duddel’s | Fung Man-ip | Chinese | Hong Kong | 83 | | 22 Ships | Aaron Gillespie | Spanish | Hong Kong | 84 | | Ecriture | Maxime Gilbert | French | Hong Kong | 85 | | I M Teppanyaki and Wine | Lawrence Mok | Teppenyaki | Hong Kong | 86 | | Gaon | Kim Byung Jin | Korean | Seoul | 87 | | Sra Bua by Kiin Kiin | Chayawee Sutcharitchan | Thai | Bangkok | 88 | | Tim Ho Wan | Mak Kwai Pui | Chinese | Hong Kong | 89 | | Corner House | Jason Tan | French | Singapore | 90 | | Issaya Siamese Club | Ian Kittichai | Thai | Bangkok | 91 | | Tempura Ippoh | Masaru Seki | Tempura | Hong Kong | 92 | | Duck de Chine | Various | Chinese | Beijing | 93 | | Lei Garden | Various | Chinese | Singapore | 94 | | China Tang | Albert Au Kwok Keung | Chinese | Hong Kong | 95 | | Kin's Kitchen | Lau Kin Wai | Chinese | Hong Kong | 96 | | Mozaic | Chris Salans | French | Bali | 97 | | Fu Sing Shark Fin Seafood Restaurant | Various | Chinese | Hong Kong | 98 | | Le Du | Thitid Tassanakajohn | Modern Thai | Bangkok | 99 | | Carbone | Billy Otis | Italian | Hong Kong | 100 | | Imperial Treasure Super Peking Duck | Wudand Swordsma | Chinese | Singapore | 101 | | Beefbar | Andrea Spagoni | Steak | Hong Kong | 102 | | Meta Restaurant | Sun Kim | French | Singapore | 103 | | Petrus | Ricardo Chaneton | French | Hong Kong | 104 | | KwonSookSoo | Kwon Woo-joong | Korean | Seoul | 105 | | Cafe Gray Deluxe | Gray Kunz | International | Hong Kong | 106 | | House on Sathorn, The | Fatih Tutak | Creative Cuisine | Bangkok | 107 | | Jean Georges | Paul Eschbach | French | Shanghai | 108 | | Saint Pierre | Emmanuel Stroobant | French | Singapore | 109 | | Involtini | Jack Law | Italian | Hong Kong | 110 | | Akrame | Akrame Benallal | French | Hong Kong | 111 | | Yong Yi Ting | Tony Lu | Chinese | Shanghai | 112 | | Guincho a Galera | Simon Li | Portugese | Macau | 113 | | Toritama | Various | Yakitori | Hong Kong | 114 | | Nouri | Ivan Brehm | Creative Cuisine | Singapore | 115 | | Island Tang | Albert Au Kwok Keung | Chinese | Hong Kong | 116 | | Yu’s Family Kitchen | Yu Bo | Chinese | Hong Kong | 117 | | Canvas | Riley Sanders | Thai | Bangkok | 118 | | Gaddi's | Xavier Boyer | French | Hong Kong | 119 | | Deng G | Deng Huadong | Chinese | Hong Kong | 120 | | Sushi Mori | Various | Sushi | Hong Kong | 121 | | Zi Yat Heen | Cheung Chi Choi | Chinese | Macau | 122 | | Mizumi | Min Kim | Japanese | Macau | 123 | | Spring Moon | Gordon Leung | Chinese | Hong Kong | 124 | | Ryunique | Tae Hwan Ryu | Creative Cuisine | Seoul | 125 | | Upper Modern Bistro | Phillipe Orrico | French | Hong Kong | 126 | | Family Li Imperial Cuisine | Ivan Li | Chinese | Beijing | 127 | | Celebrity Cuisine | Cheng Kam Fu | Chinese | Hong Kong | 128 | | Taian Table | Stefan Stiller | French | Shanghai | 129 | | L'Atelier de Joël Robuchon | Olivier Jean | French | Taipei | 130 | | Sha Tin 18 | Ho Chun Hung | Chinese | Hong Kong | 131 | | Tosca | Nicola Russo | Italian | Hong Kong | 132 | | Jade on 36 | Ozgur Taylan Yucel | Modern European | Shanghai | 133 | | Ryugin | Hidemichi Seki | Kaiseki | Hong Kong | 134 | | Summer Palace | Leung Yu King | Chinese | Hong Kong | 135 | | Cheek by Jowl | Rishi Naleendra | Australian | Singapore | 136 | | Tim's Kitchen | Lai Yau Tim | Chinese | Hong Kong & Macau | 137 | | Gunther’s | Gunther Hubrechsen | French | Singapore | 138 | | CIAK - In The Kitchen | Valentino Ugolini | Italian | Hong Kong | 139 | | T’ang Court | Justin Tan | Chinese | Shanghai | 140 | | Zero Complex | Chungwho Lee | French | Seoul | 141 | | Sushi Sase | Sase Satoshi | Sushi | Hong Kong | 142 | | UWE | Uwe Opocensky | French | Hong Kong | 143 | | RAW | Alain Huang & Zor Tan Cheong Thin | French | Taipei | 144 | | Rech by Alain Ducasse | Stéphane Gortina | French Seafood | Hong Kong | 145 | | Pak Loh Chiu Chow | Simon Tho | Chinese | Macau | 146 | | Above & Beyond | Paul Tsui | Chinese | Hong Kong | 147 | | Summer Palace | Kenny Chan | Chinese | Beijing | 148 | | Jumbo Seafood | Ang Kiam Meng | Chinese | Singapore | 149 | | Ah Yat Harbour View | Yeung Koon Yat | Chinese | Hong Kong | 150 | | Aberdeen Street Social | Keith Hooker | Modern British | Hong Kong | 151 | | An Nam | Phuong Quoc Co | Vietnamese | Hong Kong | 152 | | Mr & Mrs Fox | Alfredo Gomez | Chop House | Hong Kong | 153 | | Cuisine Cuisine | Lee Yuk-lam | Chinese | Hong Kong | 154 | | Alma by Juan Amador | Haikal Johari | Spanish | Singapore | 155 | | Taïrroir | Kai Ho | French | Taipei | 156 | | Twenty Six by Liberty | Chris Keung | Creative Cuisine | Hong Kong | 157 | | Eat Me | Tim Butler | International | Bangkok | 158 | | Mandarin Bar and Grill | Patrick Leano | International | Hong Kong | 159 | | Esquina | Carlos Montobbio | Tapas | Singapore | 160 | | Shang Palace | Mok Kit Keung | Chinese | Hong Kong | 161 | | Soigné | Jun Lee | French | Seoul | 162 | | Zhejiang heen | Pan Jiulong | Chinese | Hong Kong | 163 | | Otto e Mezzo Bombana | Riccardo Le Perna | Italian | Shanghai | 164 | | Spring Deer | Various | Chinese | Hong Kong | 165 | | Liqun Roast Duck | Zhang Liqun | Chinese | Beijing | 166 | | Jade Palace Seafood Restaurant | Various | Chinese | Singapore | 167 | | Pawn Kitchen by Tom Aikens | Chris Chan | International | Hong Kong | 168 | | M on the Bund | Paul Pairet | French | Shanghai | 169 | | Octavium | Silvio Armani | Chinese | Hong Kong | 170 | | Imperial Treasure | Various | Chinese | Hong Kong | 171 | | Bo Shanghai | Alvin Leung | Innovative | Shanghai | 172 | | Beni Kenji Yamanaka | Kenji Yamanaka | French | Singapore | 173 | | Yi Long Court | Lai Man Kong | Chinese | Shanghai | 174 | | TocToc | Daechun Kim | French | Seoul | 175 | | Restaurant Labyrinth | LG Han | Singaporean | Singapore | 176 | | One Harbour Road Restaurant | Chan Hon Cheong | Chinese | Hong Kong | 177 | | Lei Garden Restaurant | Various | Chinese | Hong Kong | 178 | | Yum Cha | Various | Chinese | Hong Kong | 179 | | Sir Elly's Restaurant | Benoit Lacour | French | Shanghai | 180 | | Cure | Andrew Walsh | Bistronomic | Singapore | 181 | | Pollen | Steve Allen | French | Singapore | 182 | | Le Normandie | Arnaud Dunand-Sauthier | French | Bangkok | 183 | | Lobster Bar & Grill at Shangri-la | Kenny Chan | Steakhouse | Hong Kong | 184 | | Sushi Masato | Masato Shimizu | Sushi | Bangkok | 185 | | The Kitchen - Grand Lisboa | Various | Steakhouse | Macau | 186 | | Erawan Tea Room | Khum Achara | Thai | Bangkok | 187 | | Bukhara | JP Singh | Indian | New Delhi | 188 | | Ashino at Chijmes | Taku Ashino | Sushi | Singapore | 189 | | Ziya | Vineet Bhatia | Indian | Mumbai | 190 | | Shisen Hanten by Chen Kentaro | Chen Kentaro | Chinese | Singapore | 191 | | Whisk | Oliver Li | International | Hong Kong | 192 | | Na Jia Xiao Guan | Duan Yong Cheng | Chinese | Beijing, China | 193 | | Chuk Yuen Seafood Restaurant | Various | Chinese | Hong Kong | 194 | | Peshawri | Various | Indian | Mumbai, India | 195 | | No Signboard Seafood | Various | Chinese | Singapore | 196 | | Shoukouwa | Yoshio Sakuta | Japanese | Singapore | 197 | | Sushi Kado | Jason Tong Lai-ching | Japanese | Hong Kong | 198 | | Hakkasan Bund18 | Tong Chee Hwee | Chinese | Shanghai | 199 | | Jing Yaa Tang | Liu Bo | Chinese | Beijing | 200 | | Dum Pukht | Ghulum Qureshi | Indian | New Delhi |

(16 Gennaio 2019) TOP 100+ Japanese Restaurants 2019 (www.opinionatedaboutdining.com) (La classifica "TOP 100+ Asian Restaurants" 2019 non comprende più i ristoranti del Giappone. Questi sono inseriti nella"TOP 100+ Japanese Restaurants" 2019, come lo era stato negli anni 2015-2016) (i ristoranti in salita, rispetto all'anno precedente, sono di colore bordeaux)

Sushi Saito (Tokyo)
1° (1) Sushi Saito (Tokyo, Japan) Takashi Saito 2° (3) Tenzushi Kyomachi-ten (Fukuoka, Japan) Isao Amano 3° (13) Ogata (Kyoto, Japan) Toshiro Ogata 4° (11) Hirasansou (Kyoto, Japan) Ito Takeji 5° (2) Matsukawa (Tokyo, Japan) Tadayoshi Matsukawa 6° (20) Higashiazabu Amamoto (Tokyo, Japan) Masamichi Amamoto 7° (8) Yoroniku (Tokyo, Japan) Vanne Kuwahara 8° (7) Kyo Aji (Tokyo, Japan) Kenichiro Nishi 9° (16) Kimoto (Kobe, Japan) Yasuya Kimoto 10° (4) Den (Tokyo, Japan) Zaiyu Hasegawa 11° (5) Sushi Sawada (Tokyo, Japan) Koji Sawada 12° (14) Sugita (Tokyo, Japan) Takaaki Sugita 13° (18) Tori Shiki (Tokyo, Japan) Yoshiteru Ikegawa 14° (6) Kitcho Arashiyama Honten (Kyoto, Japan) Kunio Tokuoka 15° (19) Michel Bras Toya Japan (Toya, Japan) Simone Cantafio 16° (10) Quintessence (Tokyo, Japan) Shuzo Kishida 17° (-) Jumbo Hanare (Tokyo, Japan) Norimitsu Nanbara 18° (17) Miyoshi (Kyoto, Japan) Tsutomu Ito 19° (9) Ishikawa (Tokyo, Japan) Hideki Ishikawa 20° (-) Chiune (Tokyo, Japan) Satoshi Furuta 21° (15) Ryugin (Tokyo, Japan) Seiji Yamamoto 22° (26) Sushi Inomata (Tokyo, Japan) Kioshi Inomata 23° (23) Mitani (Tokyo, Japan) Yasuhiku Mitani 24° (-) Sushi Kimura (Tokyo, Japan) Kouji Kimura 25° (-) Takiya (Tokyo, Japan) Tatsuaki Kasamoto 26° (-) Keyakizaka Wasa (Tokyo, Japan) Masataka Yamashita 27° (12) Kusunoki (Nagoya, Japan) Tadashi Kusunoki 28° (-) Sushi Sho (Tokyo, Japan) Keita Katsumata 29° (-) Kiyama (Kyoto, Japan) Yoshiro Kiyama 30° (-) Vesta (Tokyo, Japan) Hiroyuki Ichimiya 31° (-) Tempura Matsu (Kyoto, Japan) Toshio Matsuno 32° (-) Sushi Miyakawa (Hokkaido, Japan) Masaaki Miyakawa 33° (-) Château Restaurant Joël Robuchon (Tokyo, Japan) Michael Michaelidis 34° (25) Azaby Yukimura (Tokyo, Japan) Jun Yukimura 35° (31) Hajime (Osaka, Japan) Hajime Yoneda 36° (24) Mizai (Kyoto, Japan) Hitoshi Ishihara 37° (30) Nihon Ryori Takamura (Akita, Japan) Hiroki Takamura 38° (27) Mikawa Zezankyo (Tokyo, Japan) Tetsuya Saotome 39° (35) Miyamasou (Kyoto, Japan) Hisato Nakahigashi 40° (-) Honkogetsu (Osaka, Japan) Hideo Anami 41° (22) Morikawa (Tokyo, Japan) Kenji Mori 42° (-) Il Ristorante Luca Fantin (Tokyo, Japan) Luca Fantin 43° (21) Nakahara (Tokyo, Japan) Kentaro Nakahara 44° (-) Nakashima (Hiroshima, Japan) Tetsuo Nakashima 45° (29) Florilège (Tokyo, Japan) Hiroyasu Kawate 46° (-) Aca 1° (Kyoto, Japan) Tetsuo Azuma 47° (-) Kohaku (Tokyo, Japan) Koji Koizumi 48° (-) L’Osier (Tokyo, Japan) Olivier Chaignon 49° (33) Kurogi (Tokyo, Japan) Jun Kurogi 50° (-) Sushidokoro Mekumi (Kanazawa, Japan) Takayoshi Yamaguchi
Escono (27) Kiyota (Tokyo, Japan) Masaru Kimura (31) Ginza Shinohara (Tokyo, Japan) Takemasa Shinohara (33) Harutaka (Tokyo, Japan) Harutaka Takahashi
Rang | | Name | Chef | Cuisine | Location |
1 | | Sushi Saito | Takashi Saito | Sushi | Tokyo | 2 | | Tenzushi Kyomachi-ten | Isao Amano | Sushi | Fukuoka | 3 | | Ogata | Toshiro Ogata | Kaiseki | Kyoto | 4 | | Hirasansou | Takeji Ito | Kaiseki | Kyoto | 5 | | Matsukawa | Tadayoshi Matsukawa | Kaiseki | Tokyo | 6 | | Higashiazabu Amamoto | Masamichi Amamoto | Sushi | Tokyo | 7 | | Yoroniku | Vanne Kuwahara | Yakiniku | Tokyo | 8 | | Kyo Aji | Kenichiro Nishi | Kaiseki | Tokyo | 9 | | Kimoto | Yasuya Kimoto | Kaiseki | Tokyo | 10 | | Den | Zaiyu Hasegawa | innovativ | Tokyo | 11 | | Sushi Sawada | Koji Sawada | Sushi | Tokyo | 12 | | Sugita | Takaaki Sugita | Sushi | Tokyo | 13 | | Tori-Shiki | Yoshiteru Ikegawa | Yakitori | Tokyo | 14 | | Kitcho | Kunio Tokuoka | Kaiseki | Kyoto | 15 | | Michel Bras Toya | Simone Cantafio | Französisch | Hokkaido | 16 | | Quintessence | Shuzo Kishida | Französisch | Tokyo | 17 | | Jumbo Hanare | Norimitsu Nanbara | Yakiniku | Tokyo | 18 | | Miyoshi | Tsutomu Ito | Französisch | Kyoto | 19 | | Ishikawa | Hideki Ishikawa | Kaiseki | Tokyo | 20 | | Chiune | Satoshi Furuta | innovativ | Tokyo | 21 | | Ryugin | Seiji Yamamoto | Kaiseki | Tokyo | 22 | | Sushi Inomata | Kenji Inomata | Sushi | Tokyo | 23 | | Mitani | Yasuhiko Mitani | Sushi | Tokyo | 24 | | Sushi Kimura | Kouji Kimura | Sushi | Tokyo | 25 | | Takiya | Tatsuaki Kasamoto | Tempura | Tokyo | 26 | | Keyakizaka Wasa | Masataka Yamashita | Chinesisch | Tokyo | 27 | | Kusunoki | Tadashi Kusunoki | Tempura | Tokyo | 28 | | Sushi Sho | Keita Katsumata | Sushi | Tokyo | 29 | | Kiyama | Yoshiro Kiyama | Kaiseki | Kyoto | 30 | | Vesta | Hiroyuki Ichimiya | Steak | Tokyo | 31 | | Tempura Matsu | Toshio Matsuno | Tempura | Kyoto | 32 | | Sushi Miyakawa | Masaaki Miyakawa | Sushi | Hokkaido | 33 | | Château Restaurant Joël Robuchon | Michael Michaelidis | Französisch | Tokyo | 34 | | Azabu Yukimura | Jun Yukimura | Kaiseki | Tokyo | 35 | | Hajime | Hajime Yoneda | Französisch | Osaka | 36 | | Mizai | Hitoshi Ishihara | Kaiseki | Kyoto | 37 | | Nihon Ryori Takamura | Hiroki Takamura | Kaiseki | Akita | 38 | | Mikawa Zezankyo | Tetsuya Saotome | Tempura | Tokyo | 39 | | Miyamasou | Hisato Nakahigashi | Kaiseki | Kyoto | 40 | | Honkogetsu | Hideo Anami | Kaiseki | Osaka | 41 | | Morikawa | Kenji Mori | Kaiseki | Tokyo | 42 | | Il Ristorante | Luca Fantin | Italienisch | Tokyo | 43 | | Sumibiyakiniku Nakahara | Kentaro Nakahara | Yakiniku | Tokyo | 44 | | Nakashima | Tetsuo Nakashima | Kaiseki | Hiroshima | 45 | | Florilège | Hiroyasu Kawate | Französisch | Tokyo | 46 | | Aca 1° | Tetsuo Azuma | Spanisch | Kyoto | 47 | | Kohaku | Koji Koizumi | Kaiseki | Tokyo | 48 | | L’Osier | Olivier Chaignon | Französisch | Tokyo | 49 | | Kurogi | Jun Kurogi | Kaiseki | Tokyo | 50 | | Sushidokoro Mekumi | Takayoshi Yamaguchi | Sushi | Kanazawa | 51 | | Yanagiya | Masashi Yamada | regionale | Gifu | 52 | | Sushi Yoshitake | Masahiro Yoshitake | Sushi | Tokyo | 53 | | Iyuki | Masahiro Ueda | Kaiseki | Tokyo | 54 | | Cuisine[s] Michel Troisgros | Guillaume Bracaval | Französisch | Tokyo | 55 | | Harutaka | Harutaka Takahashi | Sushi | Tokyo | 56 | | L' Effervescence | Shinobu Namae | innovativ | Tokyo | 57 | | Esquisse | Lionel Beccat | Französisch | Tokyo | 58 | | Ifuki | Norio Yamamoto | Kaiseki | Kyoto | 59 | | Sushi Namba | Namba Hidefumi | Sushi | Tokyo | 60 | | Seizan | Haruhiko Yamamoto | Kaiseki | Tokyo | 61 | | 7 Chome Kyobashi | Shigeya Sakakibara | Tempura | Tokyo | 62 | | Tempura Motoyoshi | Kazuhito Motoyoshi | Tempura | Tokyo | 63 | | Sukiyabashi Jiro | Jiro Ono | Sushi | Tokyo | 64 | | Hyotei | Yoshihiro Takahashi | Kaiseki | Kyoto | 65 | | Ginza Shinohara | Takemasa Shinohara | Kaiseki | Tokyo | 66 | | Hashiguchi | Toshiro Hashiguchi | Sushi | Tokyo | 67 | | Chikamatsu | Nobuhiro Sakanishi | Sushi | Fukuoka | 68 | | Sushisho Masa | Masakatsu Oka | Sushi | Tokyo | 69 | | Narisawa | Yoshihiro Narisawa | Französisch | Tokyo | 70 | | Sojiki Nakahigashi | Hisao Nakahigashi | Kaiseki | Kyoto | 71 | | Sugalabo | Yosuke Suga | Französisch | Tokyo | 72 | | Aragawa | Mitsuya Yamada | Steak | Kobe | 73 | | Kabuto | Kimimasa Fujimori | Unagi | Tokyo | 74 | | Sushi Arai | Yuichi Arai | Sushi | Tokyo | 75 | | Nakamura | Motokazu Nakamura | Kaiseki | Kyoto | 76 | | Takazawa | Yoshiaki Takazawa | Französisch | Tokyo | 77 | | Obana | Various | Unagi | Tokyo | 78 | | Shima | Manabu Ohshima | Steak | Tokyo | 79 | | Miyasaka | Nobuhisa Miyasaka | Kaiseki | Tokyo | 80 | | Pierre Gagnaire | Yosuke Akasaka | Französisch | Tokyo | 81 | | Kahala | Yoshifumi Mori | innovativ | Osaka | 82 | | été | Natsuko Shoji | Französisch | Tokyo | 83 | | L'Atelier de Joël Robuchon | Kenichiro Sekiya | Französisch | Tokyo | 84 | | Sukiyabashi Jiro Roppongi | Takashi Ono | Sushi | Tokyo | 85 | | Ranjatai | Hideyuki Wadahama | Yakitori | Tokyo | 86 | | Sincere | Shinsuke Ishii | Französisch | Tokyo | 87 | | Sushi Sakai | Daigo Sakai | Sushi | Fukuoka | 88 | | Abysse | Kotaro Meguro | Französisch | Tokyo | 89 | | Kawamura | Taro Kawamura | Steak | Tokyo | 90 | | Ichikawa | Katsumi Ichikawa | Sushi | Tokyo | 91 | | Sushi Takumi Shingo | Shingo Takahashi | Sushi | Tokyo | 92 | | Dons de la Nature | Yoshiji Otsuka | Steak | Tokyo | 93 | | Kichisen | Yoshimi Tanagawa | Kaiseki | Kyoto | 94 | | Owatari | Masahiro Owatari | Kaiseki | Kyoto | 95 | | Sato | Yoshimi Sato | Kaiseki | Fukuoka | 96 | | Aragawa | Various | Steak | Tokyo | 97 | | Apicius | Norio Takahashi | Französisch | Tokyo | 98 | | Kyotenjin Noguchi | Daisuke Noguchi | Kaiseki | Kyoto | 99 | | Otomezushi | Kazuhiko Tsurumi | Sushi | Kanazawa | 100 | | Jumbo Shirokane | Various | Yakiniku | Tokyo | 101 | | Sato Burian | Akihiro Sato | Yakiniku | Tokyo | 102 | | Suzue | Yoshihito Suzue | Kaiseki | Kyoto | 103 | | Iida | Shinichi Iida | Kaiseki | Kyoto | 104 | | Ukai-tei Ginza | Various | Teppanyaki | Tokyo | 105 | | Wagyumafia | Hisato Hamada | Steak | Tokyo | 106 | | Uchitsu | Takashi Uchitsu | Tempura | Tokyo | 107 | | Kadowaki | Toshiya Kadowaki | Kaiseki | Tokyo | 108 | | Pellegrino | Hayato Takahashi | Italienisch | Tokyo | 109 | | Yamazaki | Koji Yamazaki | Kaiseki | Toyama | 110 | | Fukamachi | Masao Fukamachi | Tempura | Tokyo | 111 | | Koryu | Shintaro Matsuo | Kaiseki | Osaka | 112 | | Côte D'or | Masao Saisu | Französisch | Tokyo | 113 | | Sushi Wakichi | Mitsuaki Tamura | Sushi | Hokkaido | 114 | | Umi | Ryujiro Nakamura | Sushi | Tokyo | 115 | | l' Equateur | Yoshiyuki Ono | Französisch | Tokyo | 116 | | Masuda | Yoshichika Masuda | Kaiseki | Osaka | 117 | | Imahan | Various | Sukiyaki | Tokyo | 118 | | L'évo Cuisine Régionale | Eiji Taniguchi | innovativ | Toyama | 119 | | Kikunoi Honten | Yoshihiro Murata | Kaiseki | Kyoto | 120 | | Ginza Kojyu | Toru Okuda | Kaiseki | Tokyo | 121 | | Anis | Susumu Shimizu | Französisch | Tokyo | 122 | | Torikado | Kohei Onoda | Yakitori | Tokyo | 123 | | Sushi Kanesaka | Shinji Kaneseka | Sushi | Tokyo | 124 | | Fujiya 1935 | Tetsuya Fujiwara | innovativ | Osaka | 125 | | Sakagawa | Hirokazu Sakagawa | Kaiseki | Kyoto | 126 | | Kurosaki | Kazuki Kurosaki | Sushi | Tokyo | 127 | | Wa Yamamura | Nobuharu Yamamura | Kaiseki | Nara | 128 | | Kanda | Hiroyuki Kanda | Kaiseki | Tokyo | 129 | | Sushi Ikkou | Junya Kudo | Sushi | Hokkaido | 130 | | Sushi Gyoten | Kenji Gyoten | Sushi | Fukuoka | 131 | | Wadakin | Various | Sukiyaki | Mie | 132 | | Chugoku Hanten Roppongi | Various | Chinesisch | Tokyo | 133 | | Fugu Fukuji | Takeshi Yasuge | Fugu | Tokyo | 134 | | Sant Pau | Yosuke Okazaki | Spanisch | Tokyo | 135 | | La Cime | Yusuke Takada | Französisch | Osaka | 136 | | Tomura | Kimio Tomura | Kaiseki | Tokyo | 137 | | Ca Sento | Sinya Fukumoto | Spanisch | Kobe | 138 | | Ajiman | Various | Fugu | Tokyo | 139 | | Toricho | Various | Yakitori | Tokyo | 140 | | Chihana | Katsuyoshi Nagata | Kaiseki | Kyoto | 141 | | Zeniya | Shinichiro Takagi | Kaiseki | Ishikawa | 142 | | Maeda | Yujiro Maeda | Kaiseki | Kyoto | 143 | | Choyo | Zhao Yang | Chinesisch | Tokyo | 144 | | Ukai-tei Omotesando | Various | Teppanyaki | Tokyo | 145 | | Asaba | Shigekazu Noto | Kaiseki | Shizuoka | 146 | | Taian | Hitoshi Takahata | Kaiseki | Osaka | 147 | | Sushi Nakamura | Masanori Nakamura | Sushi | Tokyo | 148 | | Furuta | Hitoshi Furuta | Chinesisch | Tokyo | 149 | | Sushi Masuda | Rei Masuda | Sushi | Tokyo | 150 | | Aroma Fresca | Shinji Harada | Italienisch | Tokyo | 151 | | Sushi Ryusuke | Ryusuke Yamane | Sushi | Tokyo | 152 | | Edition Koji Shimomura | Koji Shimomura | Französisch | Tokyo | 153 | | Sushi Wakon | Masashi Yamaguchi | Sushi | Kyoto | 154 | | JG Tokyo | Ryoichi Mochizuki | Französisch | Tokyo | 155 | | Kashiwaya | Hideaki Matsuo | Kaiseki | Osaka | 156 | | Yutaka | Mamoru Takada | Steak | Kyoto | 157 | | Hakkoku | Hiroyuki Sato | Sushi | Tokyo | 158 | | Kikunoi Akasaka | Yoshihiro Murata | Kaiseki | Tokyo | 159 | | Hatsunezushi | Katsu Nakaji | Sushi | Tokyo | 160 | | Nodaiwa | Kanejiro Kanemoto | Unagi | Tokyo | 161 | | Daisan Harumi Sushi | Kazuo Nagayama | Sushi | Tokyo | 162 | | Kikuzushi | Yusuke Seguchi | Sushi | Fukuoka | 163 | | Yamaguchi | Tadashi Yamaguchi | Italienisch | Kyoto | 164 | | Sushijin | Izumi Kimura | Sushi | Toyama | 165 | | Le Mange-Tout | Noboru Tani | Französisch | Tokyo | 166 | | Torishige | Yuji Sakamaki | Gegrilltes Schwein | Tokyo | 167 | | Les Saisons | Thierry Voisin | Französisch | Tokyo | 168 | | Hiyama | Various | Sukiyaki | Tokyo | 169 | | Hirosaku | Satoshi Watanabe | Kaiseki | Tokyo | 170 | | Saeki | Hiroshi Saeki | Sushi | Kyoto | 171 | | Kondo | Fumio Kondo | Tempura | Tokyo | 172 | | Higuchi | Kazuhito Higuchi | Kaiseki | Tokyo | 173 | | Cignale | Toshiji Tomori | Italienisch | Tokyo | 174 | | Komatsu Yasuke | Kazuo Morita | Sushi | Kanazawa | 175 | | Gion Nishikawa | Masayoshi Nishikawa | Kaiseki | Kyoto | 176 | | Kyubey | Yosuke Imada | Sushi | Tokyo | 177 | | Tagetsu | Hideo Mochizuki | Kaiseki | Tokyo | 178 | | Inua | Thomas Frebel | nordisch | Tokyo | 179 | | Sushi Hashimoto | Hiroyuki Hashimoto | Sushi | Tokyo | 180 | | Goryukubu | Takeshi Kubo | Kaiseki | Tokyo | 181 | | Sushi Suzuki | Takano Suzuki | Sushi | Tokyo | 182 | | Ren | Jun Mishina | Kaiseki | Tokyo | 183 | | Sushi Shinnosuke | Kenji Maeda | Sushi | Kanazawa | 184 | | Muromachi Wakuden | Shinya Matsumoto | Kaiseki | Kyoto | 185 | | Idea Ginza | Masato Sugai | Steak | Tokyo | 186 | | Tacubo | Daisuke Takubo | Italienisch | Tokyo | 187 | | Sushi Takamitsu | Takamitsu Yasuda | Sushi | Tokyo | 188 | | Sushisho Saito | Toshio Saito | Sushi | Tokyo | 189 | | Sushi Takahashi | Jun Takahashi | Sushi | Tokyo | 190 | | Beef Steak Semmon Hiyoko | Hajime Hayashi | Steak | Kanazawa | 191 | | Eigetsu | Hidenori Iwasaki | Kaiseki | Tokyo | 192 | | Toriki | Kunio Aihara | Yakitori | Tokyo | 193 | | Reminiscence | Masaki Kuzuhara | Französisch | Aichi | 194 | | Shinbashi Shimizu | Kunihiro Shimizu | Sushi | Tokyo | 195 | | La Brianza | Yoshiyuki Okuno | Italienisch | Tokyo | 196 | | La Maison De La Nature Goh | Takeshi Fukuyama | Französisch-Japanisch | Fukuoka | 197 | | La Bombance | Makoto Okamoto | innovativ | Tokyo | 198 | | Sushi Take | Fumi Takeuchi | Sushi | Tokyo | 199 | | Ishibashi | Masakazu Ishibashi | Sushi | Tokyo | 200 | | Sushi Tanabe | Masashi Watanabe | Sushi | Sapporo |

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