0 "Tre Stelle"(***) - 2 "Due Stelle"(**) 29 "Una Stella"(*)

Guida Michelin Florida 2025 (17 Aprile 2025) - 4° Edizione (MICHELIN Restaurants – the MICHELIN Guide) Per maggiori informazioni sui Punteggi applicati dalla Guida Michelin clicca su: Michelin - I Punteggi

Non ci sono Ristoranti con "Tre Stelle"
I Ristoranti con "Due Stelle" salgono da 1 a 2 Conferma le "Due Stelle" il ristorante L'Atelier de Joël Robuchon Miami (Miami), mentre conquista entrambe le "Stelle" il ristorante Sorekara (Orlando).
I Ristoranti con "Una Stella" salgono da 25 a 29 Conquistano la "Stella" i ristoranti Chef's Counter at MAASS (Fort Lauderdale), Itamae Ao (Miami), Konro (West Palm Beach) e Ômo by Jônt (Winter Park).


Sorekara (Orlando, Orange)
DUE STELLE (2) L'Atelier de Joël Robuchon Miami Alain Verzeroli e Salvatore Martone (latelier-miami.com) Cuisine French contemporary 151 NE. 41st St., Miami (Miami-Dade), 33137 - Tel. +1 3054029070
Sorekara (new entry) William Shen (S o r e k a r a) Cuisine Japanese Contemporary 4979 New Broad St., Orlando (Orange), 32814 UNA STELLA (29) Ariete Michael Beltran (arietecoconutgrove.com) Cuisine Contemporary 3540 Main Hwy., Miami (Miami-Dade), 33133 - Tel. +1 7866153747Boia De Luciana Giangrandi e Alex Meyer (Boia De Restaurant) Cuisine Italian Contemporary 5205 NE. 2nd Ave., Miami (Miami-Dade), 33137 - Tel. +1 3059678866
Camille Tung Phan (camilleorlando.com) Cuisine Vietnamese 4962 New Broad St., Orlando (Orange), 32814 - Tel. +1 3219721822 Capa (Four Seasons Resort at Walt Disney Worls) Malyna Si (fourseasons.com) Cuisine Spanish e Steakhouse 10100 Dream Tree Blvd., Orlando (Orange), 32836 - Tel. +1 4073137777
Chef's Counter at MAASS (new entry) David Brito e Ryan Ratino (Chef's Counter | MAASS) Cuisine American contemporary 525 N. Fort Lauderdale Beach Blvd., Fort Lauderdale (Broward), 33304 - Tel. +1 9542560000 Cote Miami Simon Kim (COTE Miami) Cuisine Korean Steakhouse 3900 NE. 2nd Ave., Miami (Miami-Dade), 33137 - Tel. +1 3054344668
Ebbe Ebbe Vollmer (chefebbe.com) Cuisine Contemporary 1202 N. Franklin St., Tampa (Hillsborough), 33602 - Tel. +1 8132848276 Elcielo Miami Juan Manuel Barrientos (Elcielo Restaurant) Cuisine Colombian e Latin American 31 SE. 5th St., Miami (Miami-Dade), 33131 - Tel. +1 3057558840
EntreNos Evan Burgess e Osmel Gonzalez (entrenosmiami.com) Cuisine Contemporary 9840 NE. 2nd Ave., Miami (Miami-Dade), 33138 Hiden Shingo Akikuni (hidenmiami.com) Cuisine Japanese e Sushi 313 NW. 25th St., Miami (Miami-Dade), 33127 - Tel. +1 6192882853
Itamae Ao (new entry) Nando Chang (Itamae) Cuisine Peruvian e Japanese 3225 N.E. 1st Ave., Miami (Miami-Dade), 33137 - Tel. +1 7863383525 Kadence Mark e Jennifer Berdin (kadenceorlando.com) Cuisine Japanese e Sushi 1809 Winter Park Rd., Orlando (Orange), 32803 - Tel. +1 3212034448
Konro (new entry) Jacob Bickelhaupt (KONRO) Cuisine Contemporary 424 Park Pl., #101, West Palm Beach (Palm Beach), 33401 - Tel. +1 5614462791 Kōsen Wei Chen (kosentampa.com) Cuisine Japanese 307 W. Palm Ave., Tampa (Hillsborough), 33602 - Tel. +1 8139991720
Koya (koyatampa.com) Cuisine Japanese 807 W. Platt St., Tampa (Hillsborough), 33606 - Tel. +1 8132847423 Le Jardinier Miami Alain Verzeroli (lejardinier-miami.com) Cuisine French contemporary 151 NE. 41st St., Miami (Miami-Dade), 33137 - Tel. +1 3054029060
Lilac John Fraser (lilacrestauranttampa.com) Cuisine Mediterranean contemporary 500 Channelside Dr., Tampa (Hillsborough), 33602 - Tel. +1 8132214600 Los Félix Sebastian Vargas (Los Felix Miami) Cuisine Mexican e Regional 3413 Main Hwy., Miami (Miami-Dade), 33133 - Tel. +1 3056405013
Natsu (natsuomakase.com) Cuisine Japanese 777 N. Orange Ave., Orlando (Orange), 32801
Ogawa Masayuki Komatsu (Ogawa Miami) Cuisine Japanese 7223 NW. 2nd Ave., Miami (Miami-Dade), 33150
Ômo by Jônt (new entry) Ryan Ratino (Ômo by Jônt) Cuisine Contemporary 115 E. Lyman Ave., Winter Park (Orange), 32789 - Tel. +1 321972522
Papa Llama Kevin e Maria Ruiz (papallamaorl.com) Cuisine Peruvian 2840 Curry Ford Rd., Orlando (Orange), 32806 - Tel. +1 3212475480
Rocca Bryce Bonsack (roccatampa.com) Cuisine Italian 323 W. Palm Ave., Tampa (Hillsborough), 33602 - Tel. +1 8139065445
Shingo Shingo Akikuni (shingomiami.com) Cuisine Japanese 112 Alhambra Cir., Miami (Miami-Dade), 33134 Soseki Mike Collantes (sosekifl.com) Cuisine Fusione e Sushi 955 W. Fairbanks Ave., Orlando (Orange), 32789 Stubborn Seed Jeremy Ford (Stubborn Seed) Cuisine American contemporary 101 Washington Ave., Miami Beach (Miami-Dade), 33139 - Tel. +1 7863225211
Tambourine Room by Tristan Brandt Tristan Brandt (carillonhotel.com) Cuisine Asian contemporary 6801 Collins Ave., Miami Beach (Miami-Dade), 33141 - Tel. +1 3058766555 The Surf Club Restaurant Shinichi Inoue (The Surf Club Restaurant) Cuisine American 9011 Collins Ave., Surfside (Miami-Dade), 33154 - Tel. +1 3057689440
Victoria & Albert's Matthew Sowers (victoria-and-alberts) Cuisine Contemporary 4401 Floridian Way, Orlando (Orange), 32830 - Tel. +1 4079395277

La "Stella Verde" è la nuova icona della Guida Michelin dedicata alla gastronomia sostenibile che riconosce i ristoranti con "lodevoli pratiche ambientali" ed è un riconoscimento che viene attribuito tra tutti i ristoranti inclusi nella Guida (dalla "Stella", al "Bib Gourmand", al ristorante segnalato)
EntreNos (Miami, Miami-Dade) Evan Burgess e Osmel Gonzalez (entrenosmiami.com) Cuisine Contemporary (new entry)
Los Félix (Miami, Miami-Dade) Sebastian Vargas (Los Felix Miami) Cuisine Mexican e Regional (new entry) Stubborn Seed (Miami Beach, Miami-Dade) Jeremy Ford (Stubborn Seed) Cuisine American contemporary (new entry)Kaya (Orlando, Orange) Lordfer Lalicon (Kaya Orlando) Cuisine FilipinoKrüs Kitchen (Miami, Miami-Dade) Sebastián Vargas (kruskitchen.com) Cuisine Contemporary Deli
|