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Guida Michelin - Hong Kong 2020


7 "Tre Stelle"(***) - 12 "Due Stelle"(**)
51 "Una Stella"(*)



Guida Michelin Hong Kong - Macau 2020 (17 Dicembre 2019)
Per maggiori informazioni sui Punteggi applicati dalla Guida Michelin clicca su:
(
http://www.giovannigandinithebestrestaurants.com/canale.asp?id=4865)


I Ristoranti con le "Tre Stelle"  si confermano 7
Sale dalle "Due Stelle" il ristorante Forum (Hong Kong) di Yeung Koon Yat,
mentre scende a "Due Stelle" il ristorante Bo Innovation (Hong Kong) di Alvin Leung.
I Ristoranti con le "Due Stelle"  si confermano 12
Sale da "Una Stella" il ristorante Arbor (Hong Kong) di Eric Räty,
mentre scende ad "Una Stella" il ritorante
Yan Toh Heen
 (Hong Kong).
 
I Ristoranti con "Una Stella"  salgono da 44 a 51
Entrano
 11 nuovi ristoranti, tra cui il ristorante Louise (Hong Kong) di Julien Royer,
"Tristellato" con il ristorante Odette a Singapore.

Perdono la "Stella" 4 ristoranti.






Risultati immagini per restaurant forum hong kong

Forum (Hong Kong)




TRE STELLE (7)

Caprice
Guillaume Galliot (www.fourseasons.com/hongkongCuisine French Hkd.2600
6F, Four Seasons Hotel, 8 Finance Street, Central, Hong Kong Island - Tel. 3196 8860

Forum   (sale da "Due Stelle")
Yeung Koon Yat (www.forumrestaurant1977.com)  Cuisine Cantonese Hkd.2000
1F, Sino Plaza, 255-257 Gloucester Road, Causeway Bay, Hong Kong Island - Tel. 2869 8282

L'Atelier de Joël Robuchon

Olivier Elzer (www.robuchon.hkCuisine French Contemporary  Hkd.2480
Shop 401, 4F, The Landmark, 15 Queen's Road, Central, Hong Kong Island - Tel. 2166 9000

Lung King Heen
Chan Yan Tak (www.fourseasons.com/hongkongCuisine Cantonese  Hkd.2980
4F, Four Seasons Hotel, 8 Finance Street, Central, Hong Kong Island - Tel. 3196 8880

8½ Otto e Mezzo - Bombana
Umberto Bombana (www.ottoemezzobombana.comCuisine Italian  Hkd.1060
Shop 202, 2F, Alexandra House, 18 Chater Road, Central, Hong Kong Island - Tel. 2537 8859


Sushi Shikon
Yoshiharu Kakinuma  (www.sushi-shikon.com)   Cuisine Sushi  Hkd.3500
The Mercer Hotel, 29 Jervois Street, Sheung Wan, Hong Kong Island - Tel. 2643 6800

T'ang Court
Kwong Wai Keung (
www.hongkong.langhamhotels.comCuisine Cantonese  Hkd.1700
1F, The Langham Hotel, 8 Peking Road, Tsim Sha Tsui, Kowloon Hong Kong - Tel. 2132 7898

DUE STELLE (12)

Amber
Richard Ekkebus (www.amberhongkong.comCuisine Contemporary
7F, The Landmark Mandarin Oriental Hotel, 15 Queen's Road, Central, Hong Kong Island - Tel. 2132 0066

Arbor   (sale da "Una Stella")
Eric Räty (www.arbor-hk.com)   Cuisine Innovative
Queen's Road Central, Central, Hong Kong - Tel. +852 3185 8388

Bo Innovation   (scende dalle "Tre Stelle")
Alvin Leung (www.boinnovation.comCuisine Innovative  Hkd.2680
2F, J Residence, 60 Johnston Road, Wanchai, Hong Kong Island - Tel. 2850 8371

Écriture
Maxime Gilbert (www.lecomptoir.hk/ecritureCuisine French Contemporary
26F, H Queen's, 80 Queens Road Central, Central, Hong Kong - Tel. +85253655701


Kashiwaya
Matsuo e Jun Takahashi (http://jp-kashiwaya.com/hongkongCuisine Japanese
8/F, 18 On Lan Street, Central, Hong Kong Island  - Tel. 2520 5218

Pierre
Jean Denis e Pierre Gagnaire (
www.mandarinoriental.com/hongkongCuisine French contemporary
25F, Mandarin Oriental Hotel, 5 Connaught Road, Central, Hong Kong Island - Tel. 2825 4001

Sun Tung Lok (Tsim Sha Tsui)
Joe Chan (www.suntunglok.com.hkCuisine Cantonese
4F, Miramar Shopping Centre, 132 Nathan Road, Tsim Sha Tsui, Kowloon Hong Kong - Tel. 2152 1417

Sushi Saito
Takashi Saito (
www.fourseasons.com/hongkongCuisine Sushi
45F, Four Seasons Hotel, 8 Financial Street, Central, Hong Kong - Tel. +85225270811

Ta Vie
Hideaki Sato (http://tavie.com.hk)  Cuisine
Innovative
2F, The Pottinger Hotel, 21 Stanley Street, Central, Hong Kong Island - Tel. 2668 6488

Tenku Ryu Gin 
Seiji Yamamoto  Cuisine Japanese
101F, International Commerce Centre, 1 Austin Road West, Tsim Sha Tsui, Kowloon Hong Kong  - Tel. 2302 0222 

Tin Lung Heen
Paul Lau Ping Lui (www.ritzcarlton.com/hongkongCuisine Cantonese
102F, The Ritz Carlton Hotel, 1 Austin Road West, Tsim Sha Tsui, Kowloon Hong Kong - Tel. 2263 2270

Ying Jee Club
Siu Hin Chi (www.yingjeeclub.hk)   Cuisine Cantonese
Shop G05, 107-108, GF and 1F, Nexxus Building, 41 Connaught Road Central, Central, Hong Kong - Tel. +852 28016882

UNA STELLA (51)

Aaharn (Hong Kong) (www.aaharn.hkCuisine Thai   (new entry)
Ah Yat Harbour View (Tsim Sha Tsui/Kowloon, Hong Kong)  Yeung Koon Yat  Cuisine Cantonese
Arcane (Central/Island, Hong Kong) Shane Osborn (www.arcane.hkCuisine European contemporary
Beefbar
 (Central/Island, Hong Kong) (www.beefbar.hk)  Cuisine Steakhouse
Belon (Central/Island, Hong Kong) Daniel Calvert (www.belonsoho.com)  Cuisine French

Celebrity Cuisine (Central/Island, Hong Kong)
 Cheng Kam-fu (www.lankwaifonghotel.com.hk/dining-en.htm)  Cuisine Cantonese

Duddell's (Central/Island, Hong Kong) Siu Sin Chi (www.duddells.coCuisine Cantonese

Épure (Tsim Sha Tsui/Kowloon,  Hong Kong)  (www.epure.hkCuisine French contemporary
Fook Lam Moon (Wan Chai) (Wan Chai, Hong Kong) (www.fooklammoon-grp.comCuisine Cantonese   (new entry)

Fu Ho (Tsim Sha Tsui/Kowloon, Hong Kong) (www.fuho.com.hk)  Cuisine Cantonese
Gaddi's (Tsim Sha Tsui/Kowloon, Hong Kong) (www.peninsula.com/hongkongCuisine French   (new entry)
Guo Fu Lou  (Central/Island, Hong Kong)  Cuisine Cantonese
Ho Hung Kee (Causeway Bay/Island, Hong Kong )  Cuisine Noodles and Congee
IM Teppanyaki & Wine (Tai Hang/Island, Hong Kong)  (www.imteppanyaki.com)  Cuisine Teppanyaki
Imperial Treasure Fine Chinese Cuisine (Tsim Sha Tsui/Kowloon, Hong Kong)  (www.imperialtreasure.com)   Cuisine Cantonese
Jardin De Jade (Wan Chai(Wan Chai/Island, Hong Kong)  (www.jade388.comCuisine Schanghainese
Kaiseki Den by Saotome (Hong Kong)  Cuisine Japanese
Kam’s Roast Goose (Wan Chai/Island, Hong Kong)  (www.krg.com.hk Cuisine Cantonese Roast Meats
L'Envol (Hong Kong) Olivier Elzer (www.stregishongkong.comCuisine French contemporary   (new entry)

Lei Garden (Kwun Tong) (Kwun Tong/Kowloon, Hong Kong)  (www.leigarden.com.hk)  Cuisine Cantonese
Lei Garden (Mong Kok) (Mong Kok/Kowloon, Hong Kong)  (www.leigarden.com.hkCuisine Cantonese
Liu Yuan Pavilion (Wan Chai, Hong Kong)  Cuisine Shanghainese   (new entry)

Loaf On (Sai Kung/New Territories, Hong Kong)  Cuisine Cantonese
Louise (Central/Island, Hong Kong) Julien Royer (www.louise.hk Cuisine French contemporary   (new entry)

Man Wah (Central/Island, Hong Kong)  (www.mandarinoriental.com/hongkong)  Cuisine Cantonese
Mandarin Grill + Bar (Central/Island, Hong Kong) Uwe Opocensky (www.mandarinoriental.com/hongkong) Cuisine European contemporary
Ming Court  (Mong Kok/Kowloon, Hong Kong)  Mango Tsang (www.cordishotels.com/en/hong-kongCuisine Cantonese
New Punjab Club (Central/Island, Hong Kong) Palash Mitra (www.newpunjabclub.com)   Cuisine Indian
Octavium (Central/Island, Hong Kong) Silvio Armanni   Cuisine Italian
Pang’s Kitchen (Happy Valley/Island, Hong Kong)  Cuisine Cantonese
Petrus (Admiralty, Hong Kong) (www.shangri-la.com/islandCuisine French   (new entry)
Rech (Tsim Sha Tsui/Kowloon, Hong Kong)   Cuisine Seafood
Roganic (Causeway Bay/Island, Hong Kong) Simon Rogan (www.roganic.com.hkCuisine European contemporary   (new entry)
Rùn (Hong Kong) Hung Chi-Kwong  Cuisine Cantonese   (new entry)
Ryota Kappou Modern (Central/Island, Hong Kong)  Cuisine Japanese   (new entry)

Shang Palace (East Tsim Sha Tsui/Kowloon, Hong Kong) Mok Kit Keung (www.shangri-la.com)  Cuisine Cantonese
Spring Moon (Tsim Sha Tsui/Kowloon, Hong Kong)  (www.peninsula.comCuisine Cantonese
Summer Palace (Admiralty/Island, Hong Kong) Chi Cheung (www.shangri-la.comCuisine Cantonese 
Sushi Wadatsumi
  
(Sheung Wan/Island, Hong Kong)  Cuisine Sushi
Takumi by Daisuke Mori (Wan Chai/Island, Hong Kong) Daisuke Mori (http://www.ginsai.com.hkCuisine Japanese
Tate (Sheung Wan/Island, Hong Kong) Vicky Lau (www.tate.com.hk)  Cuisine Innovative
Tim Ho Wan (Sham Shui Po) (Sham Shui Po/Kowloon, Hong Kong)  Cuisine Dim Sum
Tosca di Angelo (Tsim Sha Tsui/Kowloon, Hong Kong) Pino Lavarra (www.ritzcarlton.com/hongkongCuisine Italian
Vea (Central/Island, Hong Kong) (www.vea.hk Cuisine Innovative
Xin Rong Ji (Wan Chai, Hong Kong) (www.xinrongji.cc)   Cuisine Taizhou
Yan Toh Heen (Tsim Sha Tsui/Kowloon, Hong Kong) Lau Yiu Fai (https://hongkong-ic.intercontinental.com) Cuisine Cantonese   (scende dalle "Due Stelle")
Yat Lok (Central/Island, Hong Kong)  Cuisine Cantonese Roast Meats
Yat Tung Heen (Jordan/Kowloon, Hong Kong)  Cuisine Cantonese
Yè Shanghai (Tsim Sha Tsui
) (Tsim Sha Tsui/Kowloon,  Hong Kong) (www.elite-concepts.com)  Cuisine Shanghainese
Zest by Konishi (Hong Kong) Mitsuru Konishi (http://zestbykonishihk.com Cuisine Contemporary   (new entry)
Zhejiang Heen 
(Wan Chai/Island, Hong Kong) (www.zhejiangheen.comCuisine Shanghainese

Escono

   (avevano "Una Stella")
Qi  (Wan Chai) (Hong Kong Island)  (www.qi-sichuan.hk)  Cucina Sichuan
Sushi Tokami (Kowloon Hong Kong)  (www.tokami.com.hkCuisine Sushi
The Ocean  Olivier Bellin  (Hong Kong) (
www.theocean.hk Cuisine French
Yee Tung Heen (Hong Kong)   Cuisine Cantonese