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Michelin - Svizzera 2021


3 "Tre Stelle"(***) - 24 "Due Stelle"(**
95 "Una Stella"(*)



Guida Michelin 2020. In Sicilia 17 ristoranti stellati, 3 sono a Taormina -  Vai Taormina

Guida Michelin Svizzera 2021
(2 Febbraio 2021)
(https://guide.michelin.com/ch/en/restaurants)
(La Guida Michelin Svizzera include anche i ristoranti del Principato di Liechtenstein)
Per maggiori informazioni sui Punteggi applicati dalla Guida Michelin clicca su:
(
http://www.giovannigandinithebestrestaurants.com/canale.asp?id=4865)





LE STELLE VERDI

(in fondo alla pagina i ristoranti e gli chef che hanno ottenuto le "Stelle Verdi")





I Ristoranti con le "Tre Stelle" si confermano 3 
Restaurant de l'Hôtel de Ville (Crissier - VD), con lo chef Franck Giovannini
 Schauenstein (Fürstenau - GR) di
Andreas Caminada e Cheval Blanc (Basel - BS) di Peter Knogl.
I Ristoranti con le "Due Stelle" salgono da 22 a 24
Salgono da "Una Stella" i ristoranti Cà d'Oro (Saint Moritz - GR) di Matthias Schmidberger
e Sens (Vitznau - LU) di Jeroen Achtien,

mentre conquistano subito entrambe le "Stelle" i ristoranti Magdalena (Schwyz - SZ) di Dominik Hartmann
e Widder Restaurant (Zurich - ZH) di
Stefan Heilemann,
ch
e dopo la chiusura del "bistellato" Ecco Zürich (Zürich - Zurigo), le riconquista nel nuovo locale.
Perdono entrambe "le "Stelle" i ristoranti: Didier de Courten (Sierre - Vallese) di Didier de Courten
ed Ecco Zürich (Zürich - Zurigo), ora chiuso. 

 I Ristoranti con "Una Stella" scendono da 97 a 95
Conquistano la "Stella" 17 nuovi ristoranti e la perdono altrettanti 17 ristoranti.


I Cantoni svizzeri

(1**) (2*) Appenzello Esterno (Appenzell AR - AR) -
Herisau
Argovia (Aargau - AG) - Aarau
Appenzello Interno (Appenzell IR - IR) - Appenzello
(3*) Basilea Campagna (Basel-Land - BL) -
Liestal
(1***) (1**) (2*)  Basilea Città (Basel-Stadt - BS) -
Basilea
(10*) Berna (Bern - BE) -
Berna
(4*) Friburgo (Fribourg - FR) -
Friburgo
(1**) (9*)  Ginevra (Genève - GE) -
Ginevra
Glarona (Glarus - GL) -
Glarona
(1**) Giura (Jura - JU) - Delémont
(1***) (5**) (8*) Grigioni (Grubünden - GR) - Coira

(2**) (4*)  Lucerna (Luzern - LU) -
Lucerna
Neuchâtel (Neuchâtel - NE) -
Neuchâtel
(3*)  Nidvaldo (Nidwalden - NW) -
Stans
Obvaldo (Obwalden - OW) -
Sarnen
(3**) (5*)  San Gallo (St. Gallen - SG) -
San Gallo
Sciaffusa  (Schaffhausen - SH) - Schaffusa
(3*)  Soletta (Solothurn - SO) - Soletta
(2**)  Svitto (Schwyz - SZ) - Svitto

(1**) (7*)  Ticino (Ticino - TI) - Bellinzona
(1**) (1*) Turgovia (Thurgau - TG) - Frauenfeld
(3*) Uri (Uri - UR) -
Altdorf
(8*)  Vallese (Valais - VS) - Sion
(1***) (2**) (8*)  Vaud (Vaud - VD) - Losanna

 Zugo (Zug - ZG) -
Zugo
(4**) (14*)  Zurigo (Zürich - ZH) - Zurigo

(1*)  Principato di Liechtenstein - Vaduz

Risultato immagini per restaurant ca d'oro st moritz

Cà d'Oro (Sankt Moritz - Grigioni)



TRE STELLE (3)

Basilea Città (1)

Cheval Blanc
Peter Knogl (www.lestroisrois.comCuisine French classic  Chf.270
Blumenrain 8 CH - 4001 Basel (Basilea Città)  - Tel. +41 612605007

Grigioni (1)

Schloss Schauenstein 
Andreas Caminada (www.schauenstein.chCuisine Creative  Chf.330
Schlossgasse 71 CH - 7414 Fürstenau (Grigioni)  - Tel. +41 816321080
 

Vaud (1)

Restaurant de l'Hôtel de Ville

Franck Giovannini (www.restaurantcrissier.comCuisine French classic  Chf.390
Rue d'Yverdon 1 CH - 1023 Crissier (Vaud) - Tel. +41 216340505

DUE STELLE (24)

Appenzello Esterno  (1)

Gasthaus Zur Fernsicht - Incantare
Tobias Funke (
www.fernsicht-heiden.chCuisine Classic
Seeallee 10, 9410 Heiden (Appenzello Esterno) - Tel. +41 718984040

Basilea Città 
(1)

Stucki - Tanja Grandits
Tanja Grandits (www.stuckibasel.chCuisine Creative
Bruderholzallee 42 CH - 4059 Basel (Basilea Città) - Tel. +41 613618222

Ginevra (1)

Domaine de Châteauvieux
Philippe Chevrier (www.chateauvieux.ch Cuisine Creative
Chemin de Châteauvieux 16 CH - 1242 Satigny (Ginevra)
 - Tel. +41 227531511


Giura (1)

Maison Wenger
Georges Wenger (
www.maisonwenger.ch)  Cuisine Francais Moderne
Rue de la Gare 2, 2340 Le Noirmont (Giura) - Tel. +41 329576633


Grigioni
  (5)

7132 Silver
Sven Wassmer (www.7132.com)  Cuisine Creative
Poststr. 560, 7132 Vals (Grigioni) - Tel. +41 587132000

Cà d'Oro   (sale da "Una Stella")
Matthias Schmidberger (www.kempinski.com/stmoritz Cuisine Mediterranean
Via Mezdi 27, Saint Moritz, 7500 (Grigioni) - Tel. +41 81 838 30 81

Da Vittorio
Enrico Cerea e Paolo Rato (https://carlton-stmoritz.ch/itCuisine Italian
Via Johannes Badrutt 11, 7500 Sankt Moritz (Grigioni) - Tel. +41 818367000


Ecco St. Moritz

Rolf Fliegauf (
www.giardino-mountain.chCuisine Creative
Via Maistra 3 CH - 7512 Champfèr St. Moritz (Grigioni) - Tel. +41 818366300

IGNIV by Andreas Caminada
Marcel Skibba (www.badruttspalace.com/enCuisine Creative
Via Serlas 27, 7500 Sankt Moritz (Grigioni) - Tel. +41 818372822

Lucerna (2)

Focus Atelier
Patrick Mahler (www.parkhotel-vitznau.ch/en)  Cuisine Creative
Seestr. 18, 6354 Vitznau (Lucerna) - Tel. +41 413996060

Sens   (sale da "Una Stella")
Jeroen Achtien (https://vitznauerhof.chCuisine Modern
Seestrasse 80, Vitznau, 6354 (Lucerna) - Tel. +41 41 399 77 77

San Gallo  (3)

Einstein Gourmet

Sebastian Zier (www.einstein.ch Cuisine Creative
Berneggstr. 2, 9000 Sankt Gallen (San Gallo) - Tel. +41 712275555

IGNIV by Andreas Caminada
Francesco Benvenuto (www.resortragaz.ch/en/restaurants-and-bars/ignivCuisine Creative
Bernhard-Simon-Strasse 2, 7310 Bad Ragaz (San Gallo) - Tel. +41 81 303 30 30

Memories
Sven Wassmer (www.resortragaz.ch/en Cuisine Modern
Bernhard-Simon-Strasse 2, 7310 Bad Ragaz (San Gallo) - Tel. +41 813033036

Svitto (2)

Adelboden
Franz Wiget (www.wiget-adelboden.chCuisine French
Schlagstrasse CH - 6422 Steinen (Svitto) - Tel.  +41 418321242
 

Magdalena   (new entry)
Dominik Hartmann (www.restaurant-magdalena.chCuisine Modern
Rickenbachstrasse 127, Schwyz, 6417 (Svitto) - Tel. +41 41 810 06 06

Ticino 
(1)

Ecco
Rolf Fliegauf (www.giardino-ascona.chCuisine Creative
via Segnale 10 CH - 6612 Ascona (Ticino) - Tel. +41 917858888

Turgovia (1)

Taverne zum Schäfli

Christian Kuchler (www.schaefli-wigoltingen.chCuisine French classic 
Oberdorfstr. 8, 8556 Wigoltingen (Turgovia) - Tel. +41 527631172

Vaud (2)

Le Pont de Brent
Stéphane e Stéphanie Décotterd (www.lepontdebrent.chCuisine French modern
Route de Blonay 4 CH - 1817 Brent (Vaud) - Tel. +41 219645230

Anne-Sophie Pic
Paolo Boscaro (www.pic-beaurivagepalace.chCuisine French classic
Place du Port 17 CH - 1006 Lausanne (Vaud) - Tel. +41 21613 33 39

Zurigo  (4)

Pavillon
Laurent Eperon  (www.aupavillon.ch)  Cuisine French classic
Talstr. 1, 8001 Zürich (Zurigo) - Tel. +41 442205022

Rico's

Rico Zandonella (
www.ricozandonella.chCuisine French classic
Seestr. 160 CH - 8700 Küsnacht (Zurigo) - Tel. +41 449100715

The Restaurant
Heiko Nieder (
www.thedoldergrand.comCuisine Creative
Kurhausstr. 65 CH - 8000 Zürich (Zurigo) - Tel. +41 444566000

Widder Restaurant   (new entry)
Stefan Heilemann (www.widderhotel.com/enCuisine French contemporary
Rennweg 7, Zurich, 8001 (Zurigo) - Tel. +41 44 224 24 12

UNA STELLA (95)

Appenzello Esterno (2)
Gasthaus Zum Gupf (Rehetobel - AR)  Walter Klose  (www.gupf.ch)  Cuisine French classic
Truube (Gais - AR)  Silvia Manser (www.truube.ch)  Cuisine International

Basilea Campagna  (3)
Le Murenberg (Bubendorf - BL)  Denis Schmitt (http://lemurenberg.ch)  Cuisine Classic
Osteria Tre (Bubendorf - BL)  Flavio Fermi  (www.badbubendorf.ch)  Cuisine Italian
Schluessel (Oberwil - BL)  Felix Suter  (www.schluessel-oberwil.ch)  Cuisine Mediterranean

Basilea Città 
(2)
Bel Etage (Basel - BS)  Michael Baader (www.teufelhof.com)  Cuisine French classic
Roots (Basel - BS) Pascal Steffen (www.roots-basel.chCuisine Modern

Berna  (10)
Alpenblick - Stuba (Adelboden) Björn Inniger (www.alpenblick-adelboden.chCuisine Fusion   (new entry)
DasRestaurant Seepark
(Thun - BE) Anja Bühler e Dominik Sato (www.seepark.ch/de Cuisine Modern
Du Cerf  (Sonceboz - BE)  Jean Marc Soldati (www.cerf-sonceboz.chCuisine French classic
Gourmetstübli dell'H.Alpenblick (Wilderswil - BE)  Richard Stockli (www.hotel-alpenblick.ch/enCuisine Regional
Panorama - Cayenne (Steffisburg - BE)  Rolf Fuchs (www.panorama-hartlisberg.ch)  Cuisine French modern
Sommet - The Alpina Gstaad (Gstaad - BE)  Martin Göschel (www.thealpinagstaad.ch)  Cuisine Modern
Sonne (Wengi - BE)  Kurt Mosching (www.sonne-scheunenberg.chCuisine French
Steinhalle (Bern - BE) Markus Arnold (www.steinhalle.ch Cuisine Creative
Zum Äusseren Stand (Bern - BE) Werner Rothen (www.aeussererstand.ch Cuisine Contemporanean
Zur Gedult (Burgdorf - BE) Lukas Kiener (www.gedult.chCuisine International

 
Friburgo
(4)
Auberge de la Croix Blanche (Villarepos - FR)  Arno Abacherli (www.croixblanche.ch)  Cuisine Modern
Des Trois Tours (Bourguillon - FR)  Alain Bachler (www.troistours.ch)  Cuisine Modern
Le Pérolles (Fribourg - FR) Pierrot Ayer (www.leperolles.chCuisine French Classic
L'Etoile - Nova (Charmey - FR) Antoine Gonnet (www.etoile.ch Cuisine French modern

Ginevra
(9)
Bayview (Genève - GE)  Michel Roth (www.restaurantbayview.com)  Cuisine French modern
Il Lago  (Genève - GE)  Saverio Sbaragli  (www.fourseasons.com/fr/geneva/dining/restaurants/il_lagoCuisine Mediterranean
La Chaumière by Serge Labrosse - La Table du 7 (Troinex - GE) Serge Labrosse (www.lachaumiere.chCuisine French modern
L
e Chat Botté  (Genève - GE)  Dominique Gauthier  (www.beau-rivage.chCuisine French classic
L'Aparté (Genève - GE) Armel Bedouet (www.hotelroyalgeneva.com Cuisine French modern
Le Cigalon  (Thônex - GE)  Jean Marc Bessire (www.le-cigalon.chCuisine Fish and seafood 
Le Flacon (Carouge - GE)  Serge Labrosse (http://leflacon.ch)  Cuisine Modern

Tsé Fung (Bellevue - GE)  Frank Xu (www.lareserve.ch/fr/restaurants-et-bars/tse-fungCuisine Chinese
Tosca (Geneve - GE) Saverio Sbaragli (www.tosca-geneva.ch)  Cuisine Italian

Grigioni  (8)
Chesa Stüva Colani (Madulain - GR) Paolo Casanova (www.hotelchesacolani.com)  Cuisine Italian
Glow  (Davos - GR)  Armin Amrein  (www.glow-davos.ch)  Cuisine French modern
Guarda Val (Obervaz - GR)  Karlheinz Schuhmaier (www.guardaval.ch)  Cuisine Modern
The K by Mauro Colagreco (Saint Moritz) Paloma Boitier (www.thechediandermatt.com/itCuisine French   (new entry)
La Miranda Gourmet Stübli (Samnaun - GR)  Johannes Partoll (www.hotelchasamontana.ch)  Cuisine Modern
La Riva (Lenzerheide - GR)  Dominique Schrotter (www.la-riva.ch)  Cuisine International
Talvo By Dalsass (Sankt Moritz - GR)  Martin Dalsass (www.talvo.ch)  Cuisine Mediterranean
Vivanda (Zernez - GR)  Dario Cadonau (www.inlain.ch/hotel/restaurants)  Cuisine Creative

Lucerna  (4)
The Nucleus (Wolhusen) Daniele Tortomasi (www.the-nucleus.ch/de Cuisine Creative   (new entry)
Prisma at Focus (Vitznau - LU)  Philipp Heid (www.parkhotel-vitznau.ch/en/wine-dine/restaurant-prisma)  Cuisine Modern
Regina Montium (Rigi Kaltbad - LU) Benjamin Just (www.kraeuterhotel.chCuisine Suisse creative
Rössli - Jägerstübli (Escholzmatt - LU)  Stefan Wiesner (www.stefanwiesner.ch)  Cuisine Creative

Nidvaldo (3)
Gasthaus zum Kreuz (Dallenwil - NW) Damian Fry e Rita Wiesli (www.kreuz-dallenwil.chCuisine Classic
Seerestaurant Belvédère (Hergiswil - NW) Fabian Inderbitzin (www.seerestaurant-belvedere.ch)  Cuisine Modern
UniQuisine Atelier (Stansstad) Christoph Oliver (www.uniquisine.chCuisine Modern   (new entry)

San Gallo  (5)
Jägerhof (Sankt Gallen - SG) Agron Lleshi (www.jaegerhof.ch Cuisine Modern

Neue Blumenau (Lömmenschwil - SG) Bernadette Lisibach (www.neueblumenau.ch)  Cuisine Country
Schlüssel - Nidbergstube  (Mels - SG)  Seppi Kalberer (www.schluesselmels.ch)  Cuisine Classic
Segreto (Wittenbach - SG)  Martin Benninger (www.segreto.ch)  Cuisine Creative
Verve by Sven (Bad Ragaz) (www.resortragaz.ch/enCuisine Market   (new entry)

Soletta  (3)
Attisholz - Le Feu (Riedholz - SO) Jorg Slaschek (www.attisholz.chCuisine French
Traube (Trimbach - SO)  Arno Sgier (http://traubetrimbach.chCuisine French classic
Wirtshause Zur Säge (Flüh - SO)  Patrick Zimmermann (www.säge-flüh.ch
Cuisine French classic

Ticino  (7)
Galleria Arté al Lago (Lugano-Cassarate - TI)  Frank Oerthle (www.villacastagnola.com/itCuisine French classic
I Due Sud (Lugano) Domenico Ruberto (www.splendide.chCuisine Mediterranean   (new entry)

La Brezza (Ascona - TI) Marco Campanella (https://edenroc.ch/it/ristoranti/la-brezza Cuisine Mediterranean
Locanda Barbarossa (Ascona - TI) Othmar Schlegel (www.castellodelsole.comCuisine Mediterranean
Locanda Orico
(Bellinzona - TI)  Lorenzo Albrici (www.locandaorico.chCuisine Mediterranean
Meta (Lugano) Luca Bellanca (https://metaworld.ch/it/home)  Cuisine Italian e Mediterranean   (new entry)
Principe Leopoldo (Lugano) Cristian Moreschi (https://leopoldohotel.com/en/Cuisine Mediterranean   (new entry)

Turgovia
(1)
Mammertsberg (Freidorf/Roggwil - TG)  August Minikus (www.mammertsberg.ch)  Cuisine French classic

Uri (3)
GÜTSCH by Markus Neff (Andermatt) Markus Neff (https://guetsch.comCuisine Market   (new entry)
The Japanese by The Chedi (Andermatt) Dietmar Sawyere (www.thechediandermatt.comCuisine Japanese Fusion   (new entry)
The Japanese Restaurant
(Andermatt - UR) Hide Yamamoto (
www.chediandermatt.com Cuisine Japanese

Vallese  (8)
After Seven (Zermatt - VS) Florian Neubauer (www.backstagehotel.ch/en/backstage-hotel/restaurants-bars/after-seven)  Cuisine Creative
Alpine Gourmet Prato Borni (Zermatt - VS) Heinz Rufibach (https://zermatterhof.ch/en/restaurants/prato-borni-enCuisine Creative
Café Berra (Choëx - VS) Jean-Yves André (www.cafeberra.ch Cuisine French classic
Damien Germanier (Sion - VS)  Damien Germanier (www.damiengermanier.chCuisine French modern
La Table d'Adrien (Verbier/Bagnes - VS) Stefano Lombardi (https://chalet-adrien.com/fr)   Cuisine Cobtemporary
Le 42 (Champéry - VS) Antoine Gonnet (www.restaurantle42.ch Cuisine Francais Modern
Le MontBlanc  (Crans-Montana - VS)  Pierre Crepaud (http://lecrans.comCuisine French modern 
L'Ours (Crans Montana) Franck Reynaud (https://pasdelours.ch Cuisine Modern   (new entry)

Vaud
(8)
Denis Martin  (Vevey - VD)  Denis Martin (www.denismartin.ch)  Cuisine Creative
La Table du Lausanne Palace (Lausanne) Franck Peluxe (www.lausanne-palace.ch/restaurants-bars/la-table-du-lausanne-palace/le-restaurant)  Cuisine French modern   (new entry)
Le Berceau des Sens (Lausanne - VD) Cédric Bourassin (www.berceau-des-sens.chCuisine Modern
Le Café Suisse (Bex - VD) Marie Robert (www.cafe-suisse.chCuisine Modern
L'Ermitage  (Vufflens-le-Château - VD)  Bernard e Guy Ravet  (www.ravet.ch)  Cuisine French classic
Les Ateliers (Vevey) Jean-Sébastien Ribette (https://lesateliersvevey.ch Cuisine French classic   (new entry)
Les Saisons  (Vevey - VD)  Thomas  Neeser (www.hoteldulac-vevey.chCuisine French classic
Table de Mary (Cheseaux - VD) Maryline Nozahic (www.latabledemary.chCuisine Modern


Zurigo  (14)
1904 Designed by Lagonda (Zürich - ZH) Thomas Bissegger (www.1904.r-experience.com Cuisine Modern
20/20 by Mövenpick (Zürich - ZH) David Klocksin (www.moevenpick-wein.com/20-20 Cuisine Modern
Die Rose (Rüschlikon - ZH)  Tobias Buholzer (www.die-rose.chCuisine French modern
Equitable in Sankt Meinrad (Zürich - ZH)  Fabian Fuchs (www.equi-table.ch)  Cuisine Modern
IGNIV Zürich by Andreas Caminada (Zurich) Daniel Zeindlhofer (www.marktgassehotel.ch Cuisine Modern    (new entry)
La Rôtisserie (Zurich) Stefan Jäckel (https://storchen.ch/enCuisine International   (new entry)
Löwen - Apriori (Bubikon - ZH) Domenico Miggiano-Köferli (www.loewenbubikon.ch Cuisine French classic
Maison Manesse
(Zürich - ZH)  Fabian Spiquel (www.maisonmanesse.ch)  Cuisine Creative
Mesa (Zürich - ZH)  Antonio Colaianni (http://mesa-restaurant.ch)  Cuisine Modern
Neue Taverne (Zurich) Nenad Mlinarevic (www.neuetaverne.chCuisine Vegetarian   (new entry)

Ornellaia (Zürich - ZH) Giuseppe D'Errico (www.ristorante-ornellaia.chCuisine Italian
Sihlhalde  (Gattikon - ZH)  Gregor Smolinsky (www.smoly.ch)  Cuisine Classic
Sushi Shin (Zurich) Kenichi Arimura (www.sushishin.chCuisine Japanese Contemporary   (new entry)

Sternen - Badstube (Dübendorf - ZHMathias Brunner  (www.sternenwangen.ch/badstube)  Cuisine Classic


Principato di Liechtenstein (1)
Torkel (Vaduz - Liechtenstein) Ivo Berger (www.torkel.liCuisine Modern

Escono

  (avevano "Due Stelle")
Didier de Courten (Sierre - Vallese)
Didier de Courten (www.hotel-terminus.ch Cuisine Modern
Ecco Zürich (Zürich - Zurigo) Stefan Heilemann (www.giardino.ch/#ecco)  Cuisine Creative
 (avevano "Una Stella")
Megu - The Alpina Gstaad (Gstaad/Saanen - BE)  Takumi Murase (www.thealpinagstaad.chCuisine Japanese
La Pinte des Mossettes (Cerniat - FR)  Romain Paillereau (www.lapintedesmossettes.ch)  Cuisine Creative
Fiskebar (Genève - GE) Benjamin Breton (
www.geneva-fiskebar.com Cuisine Scandinavian
La Bottega (Genève - GE)  Francesco Gasbarro e Paulo Airaudo (www.labottegatrattoria.comCuisine Italian
La Vetta (Arosa - GR)  Tobias Jochim (http://tschuggen.ch)  Cuisine Modern
The K by Tim Raue (Sankt Moritz - GR) Tim Raue (www.kulm.comCuisine Asian Fusion

Sens 1605 (Davos - GR) Jeroen Achtien (www.waldhotel-davos.ch/de/13/default.aspx)  Cuisine Creative
La Maison du Village (Saint Aubin-Sauges - NE) 
Marc Strebel (www.maisonduvillage.ch)  Cuisine Frenc classic
Le Bocca (Saint-Blaise - NE)  Claude Froté (www.le-bocca.com)  Cuisine Modern
RitzCoffier (Obbürgen/Stansstad - NW) Bertrand Charles (
www.buergenstock.ch/en/eat/ritzcoffierCuisine French Classic
Jakobs Esszimmer (Rapperswil - SG) Flavia Hiestand e Markus Burkhard (
www.jakob-rapperswil.chCuisine Modern
Capri (Zermatt - VS)  Salvatore Elefante (www.montcervinpalace.ch)  Cuisine Italian
La Régence-Balavaud (Vétroz - VS) Samuel Destaing (www.regence.ch Cuisine French
The Omnia (Zermatt - VS) Hauke Pohl (
www.the-omnia.com/en/culinary Cuisine Modern
La Table d'Edgard (Lausanne - VD)  Edgar Bovier (www.lausanne-palace.com)  Cuisine Mediterranean
Krone - Tredecim (Hirzel - ZH) Thomas Huber (
www.krone-sihlbrugg.ch)  Cuisine Creative
Zum Löwen (Nanikon/Uster - ZH) Stephan Stalder (
www.loewen-naenikon.ch/loewen20Cuisine French Classic 




La "Stella Verde" è la nuova icona della Guida Michelin dedicata alla gastronomia sostenibile
che riconosce i ristoranti con "lodevoli pratiche ambientali" ed è un riconoscimento che viene attribuito
tra tutti i ristoranti inclusi nella Guida (dalla "Stella", al "Bib Gourmand", al "Piatto" Michelin)


LE STELLE VERDI (19)

Argovia
Guida Michelin 2020: tutti i Bib Gourmand regione per regione | Dissapore Hirschen (Erlinsbach - AG)  (
www.hirschen-erlinsbach.ch)

Appenzello Esterno
Guida Michelin 2020: tutti i Bib Gourmand regione per regione | Dissapore Gasthaus Zur Fernsicht - Swiss Alpine (Heiden - AR) Tobias Funke (
https://fernsicht-heiden.ch)

Berna
Guida Michelin 2020: tutti i Bib Gourmand regione per regione | Dissapore Bären (Schwarzenburg - BE) Patrick Germann (
https://baeren-schwarzenburg.ch)

Grigioni
Guida Michelin - WikipediaGuida Michelin - WikipediaGuida Michelin - Wikipedia Schloss Schauenstein (Fürstenau - GR) Andreas Caminada (
www.schauenstein.ch)
Guida Michelin 2020: tutti i Bib Gourmand regione per regione | Dissapore Casa Caminada (Fürstenau - GR) Mathias Kotzbeck (
www.casacaminada.com)
Scalottas - Terroir (Obervaz - GR) (
www.schweizerhof-lenzerheide.ch/it)

Lucerna
Guida Michelin - Wikipedia Regina Montium (Rigi Kaltbad - LU) Benjamin Just (
www.kraeuterhotel.ch)
Guida Michelin - Wikipedia Rössli - Jägerstübli (Escholzmatt - LU) Stefan Wiesner (
www.stefanwiesner.ch)
Guida Michelin 2020: tutti i Bib Gourmand regione per regione | Dissapore Bistrot by Regina Montium (Weggis - LU) (
www.kraeuterhotel.ch/de)
Guida Michelin 2020: tutti i Bib Gourmand regione per regione | Dissapore Chrüter Gänterli (Escholzmatt - LU) Stefan Wiesner (
www.stefanwiesner.ch)

Ticino
Guida Michelin - Wikipedia Locanda Barbarossa (Ascona - TI) Othmar Schlegel (
www.castellodelsole.com)

Vaud
Auberge de l'Abbaye de Montheron (Cugy - VD) (
www.montheron.ch)

Zurigo
Guida Michelin - Wikipedia Maison Manesse (Zürich - ZH) Fabian Spiquel (
www.maisonmanesse.ch)
Guida Michelin - Wikipedia Equitable in Sankt Meinrad (Zürich - ZH) Fabian Fuchs (
www.equi-table.ch)
Guida Michelin 2020: tutti i Bib Gourmand regione per regione | Dissapore Gasthof zur Sonne (Stäfa - ZH) Cäsar Meyer (
www.sonnestaefa.ch)
Guida Michelin 2020: tutti i Bib Gourmand regione per regione | Dissapore Kle (Zurich - ZH) (
www.restaurantkle.com)
Guida Michelin 2020: tutti i Bib Gourmand regione per regione | Dissapore Marktküche (Zurich - ZH) Tobias Hoesli (
www.marktkueche.ch)
Eder's Eichmühle (Wädenswil - ZH) Jürgen e Oli Eder (
www.eichmuehle.ch/de)
Rechberg 1837 (Zurich - ZH) (
www.rechberg1837.com)